RPI (Research Products International) Microbiological Media

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  • RPI (Research Products International)

    Terrific Broth formulation packaged in easy to use 24 gram capsules. Formulation from powder. Add 1 capsule per 500ml of water. Heat and stir until capsules are completely dissolved. Add 2ml of glycerol to mixture. Sterilize by autoclaving for 15 minutes. Ingredients: Casein…

  • RPI (Research Products International)

    For maintaining and propagating yeasts in molecular biology applications. The addition of protein and yeast extract promotes better growth. Dissolve 50 grams in 1 liter of distilled water. Sterilize by autoclaving 15 minutes. Ingredients: Peptone: 20 g/l Dextrose: 20 g/l …

  • RPI (Research Products International)

    Nutritionally enriched medium for the growth of recombinant strains of E. Coli and in the preparation and transformation of competent cells. Material is specially granulated to reduce dust and increase solubility rate. Dissolve 31g in one liter distilled water. Heat solution to boiling…

  • RPI (Research Products International)

    Mixtures of peptides and free amino acids from peptic digest of animal tissue. Amino Nitrogen (AN): 2.5-3.5% Loss on Drying: <6.0%

  • RPI (Research Products International)

    From papaic hydrolysis of soybean meal. Low NaCl content.

  • RPI (Research Products International)

    Minimal growth medium for determining carbohydrated fermentation capabilities.

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    RPI (Research Products International)

    Molecular Biology Grade. For propagation and maintenance of E. Coli. Low Salt Formula. Dissolve 35 grams in 1 Liter distilled water. Adjust the pH to 7.2 Sterilize by autoclaving for 15 minutes Ingredients: Casein Peptone: 10 g/L Sodium Chloride: 5 g/L Yeast Extract: 5 g/L …

  • RPI (Research Products International)

    For cultivating a variety of non-fastidious organisms. Dissolve 23g in one liter distilled water. Heat solution to boiling with continuous stirring for one minute. Sterilize by autoclaving at 121°C for 15 minutes. Mix medium with gentle agitation to avoid bubbles prior to pouring plates.…

  • RPI (Research Products International)

    For classifying yeasts based on amino acid and carbohydrates requirements. Contains all essential vitamins and inorganic salts necessary for the cultivaiton of yeasts. Excludes histidine methionine, tryptophan and carbon source. Also contains <1 mg/L each of vitamins and trace inorganic salts.

  • RPI (Research Products International)

    RPI Media is now available in convenient pre-measured and pre-mixed capsules. Prebuffered media eliminates messy weighing and pH adjustments. Simply dissolve 1 capsule per 1 Liter of distilled water. Water must be 37°C or warmer to completely dissolve gelatin capsule. Agitate. Sterilize by…

  • RPI (Research Products International)

    SOB Broth is recommended for use in cultivation of recombinant strains of E. Coli. It is a nutritionally rich growth medium for use in the preparation and transformation of competent cells. Add 28 grams of Broth in 1 liter of distilled water. Heat gently to dissolve the medium completely.…

  • RPI (Research Products International)

    For propagation and maintenance of E Coli. Dissolve 37 grams in 1 Liter distilled water and adjust the pH to 7.2. Sterilize by autoclaving for 15 minutes. Ingredients: Tryptone: 10g/l Sodium Chloride: 10g/l Yeast Extract: 5g/l Agar: 12g/l

  • RPI (Research Products International)

    Malt Extract is used for the cultivation and maintenance of yeasts and molds.

  • RPI (Research Products International)

    Pancreatic digest of casein used to supplement media in cultivation of anaerobic bacteria. pH (1% solution): 7.3. Ingredients: Molecular Biology Grade Total Nitrogen (TN): ~12.7% Amino Nitrogen (AN): ~3.7% AN/TN Ratio: 0.26 Sodium Chloride: ~0.4% Tryptophan: ~1.0

  • RPI (Research Products International)

    Recommended for the selective isolation and enumeration of lactobacilli. Ingredients: Peptic Digest of Animal Tissue: 10.0g Beef Extract: 10.0g Yeast Extract: 5.0g Ammonium Citrate: 2.0g Dextrose: 20.0g Polysorbate 80:1.0g Sodium acetate: 5.0g Magnesium Sulfate:…

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    RPI (Research Products International)

    For maintaining and propagating yeasts in molecular biology applications. The addition of protein and yeast extract promotes better growth. Add 65 grams per liter of water. Heat and stir until completely dissolved. Sterilize by autoclaving for 15 minutes. Ingredients: Peptone: 20…

  • RPI (Research Products International)

    Dissolve 30 grams in 1 liter of distilled water. Sterilize by autoclaving for 15 minutes. Formulation: Digest Peptone: 17.0 g/L Disodium Phosphate: 2.5 g/L Dextrose: 2.5 g/L Sodium Chloride: 5.0 g/L Papaic Digest of Soybean Meal: 3.0g/L

  • RPI (Research Products International)

    For cultivating a variety of non-fastidious organisms. Dissolve 8 grams in one liter distilled water. Heat solution to boiling with continuous stirring for one minute. Sterilize by autoclaving at 121°C for 15 minutes. Store at room temperature. Beef Extract: 3 g/l Pancreatic…

  • RPI (Research Products International)

    Low nutrient medium formulated without Agar for detecting heterotropic bacteria in water. Ideal for membrane filtration methods. Formula per Liter: Proteose Peptone #3: 0.5g Magnesium Sulfate Heptahydrate: 0.1g Sodium Pyruvate: 0.3g Casein Acid Hydrolysate: 0.5g Dipotassium…

  • RPI (Research Products International)

    For propagation and maintenance of E. Coli. High Salt Formula. Molecular Biology Grade. Dissolve 25 grams in 1 liter distilled water and adjust the pH to 7.2. Heat and frequently agitate to completely dissolve. Sterilize by autoclaving for 15 minutes. Material specially granulated to reduce…

  • RPI (Research Products International)

    Nutritionally enriched medium for the growth of recombinant strains of E. Coli and in the preparation and transformation of competent cells. Dissolve 31g in one liter distilled water. Heat solution to boiling with continuous stirring. Sterilize by autoclaving at 121°C for 15 minutes. Final…

  • RPI (Research Products International)

    For propagation and maintenance of E. Coli. Dissolve 32 grams in 1 Liter distilled water and adjust the pH to 7.2. Sterilize by autoclaving for 15 minutes. Ingredients: Casein Peptone: 10 g/L Sodium Chloride: 5 g/L Yeast Extract: 5 g/L Agar: 12 g/L

  • RPI (Research Products International)

    Sabouraud Dextrose Agar is an agar medium recommended for the isolation, cultivation and identification of non-pathogenic and pathogenic fungi. This medium does not contain antibiotics or inhibitors and can be used for the cultivation of those fungi which are susceptible to antibiotics. …

  • RPI (Research Products International)

    Enriched media for maintenance and propogation of E. coli and plasmid growth. Produces higher cell densities resulting in greater yields of DNA or recombinant problem. Glycerol is used as a carbon source with this formulation instead of glucose as it will not ferment to acetic acid. …

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    RPI (Research Products International)

    Add 2 capsules to one liter distilled water and heat until completely dissolved. Sterilize by autoclaving at 121°C for 15 minutes. Ingredients: Peptone 20 g/l Dextrose 20 g/l Yeast Extract 10 g/l

  • RPI (Research Products International)

    RPI media is now available in convenient premeasured and pre-mixed capsules. Prebuffered media eliminates pH adjustments, dust and smells from the lab. Low Salt Formula. Molecular Biology Grade. For propagation and maintenance of E.Coli: Add 1 capsule per liter of water. Heat and…

  • RPI (Research Products International)

    Enriched media for maintenance and propagation of E. Coli and plasmid growth. Produces higher cell densities resulting in greater yields of DNA or recombinant problem. Glycerol is used as a carbon source with this formulation instead of glucose as it will not ferment to acetic acid. …

  • RPI (Research Products International)

    Dissolve 29.5 grams in 1 liter of distilled water. Sterilize by autoclaving for 15 minutes. Formulation: Digest Peptone: 20.0 g/L Disodium Phosphate: 2.5 g/L Dextrose: 2.0 g/L Sodium Chloride: 5.0 g/L

  • RPI (Research Products International)

    Dried yeast autolysate with a high content of amino nitrogen and water soluble B complex vitamins. Material is specially granulated to reduce dust and increase solubility rate. Suitable for Microbiology Applications.

  • RPI (Research Products International)

    Dried yeast autolysate with a high content of amino nitrogen and water soluble B complex vitamins. Due to its low NaCl content this quality is well suited for tissue culture. Ingredients: Total Nitrogen (TN): ~9.8% Amino Nitrogen (AN): ~5.1% AN/TN Ratio: ~0.52 Sodium Chloride:…

  • RPI (Research Products International)

    For classifying yeasts based on amino acid and carbohydrate requirements. Contains all essential vitamins and inorganic salts necessary for the cultivation of yeasts. Excludes histidine, methionine, tryptophan, carbon and nitrogen source. Also Contains <1 mg/l each of vitamins and trace…

  • RPI (Research Products International)

    Low nutrient medium for plate detection of heterotropic bacteria in water. Low concentrations of carbon and energy sources enhance the recovery of stressed bacteria. Formula per liter Casein Digest Peptone: 0.25g Peptic Digest of Animal Tissue: 0.25g Magnesium Sulfate…

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