bioWORLD

Sucrose is a disaccharide related to Glucose and Fructose. It is most commonly used in biotechnology as a carbohydrate source in plant tissue culture media. Sucrose has been observed to significantly improve root and shoot growth. Ultra Pure Grade Sucrose is DNase and RNase free. It is a popular...

Used for the cultivation and enumeration of yeasts and molds especially Fusarium species To inhibit bacterial growth, the medium may be acidified to pH 3.5 by adding tartaric acid, lactic acid or some other organic acid The medium must not be heated after the addition of the acid, this will result...

Contains Micronutrients and Macronutrients as described by Quoirin & Lepoivre (1977) and Quoirin et al. (1977) Sucrose, Cytokines, Vitamins, and Auxins should be added as needed Provided as 1 unit to make 10L, 25L, or 50L of medium, or as 10 units to make 1L of medium Plant tissue culture tested...

The bioWORLD bioPLUS™ l-serine is suitable for research and laboratory use. It is used to cure various neurological disorders. Application: For Research & Laboratory Use Only Used in amino acid infusion Used as food additive and biochemical reagent

The bioWORLD pyridoxine hydrochloride is mainly used as medical supplement to minimize vitamin B6 deficiencies in the body. It helps to enhance the production of red blood cells in the body. It is also used In various cell culture experiments. Application: For Research and Laboratory use only

1X concentration contains: 50mM Tris-HCl (pH 6.8) 2% SDS 10% Glycerol 1% β Mercaptoethanol 12.5mM EDTA 0.02% Bromophenol Blue

Cargille has been serving microscopists since 1940 when it introduced the first non-drying immersion oil formula. Since then, they have continued to improve and expand their line of immersion oils to become the undisputed leaders in immersion oil technology. Oils are available in a number of...

Reagent grade, fatty acid free Moisture: < 1.0% Heavy metals:<0.5 % endotoxin: ≤0.1eu g ph (10% water): 6.5 - 7.5<>

High quality microplates coated with a high binding heparin solution. Heparin, Sodium salt is a low molecular weight heparin (LMWH) polymer that produces its major anticoagulant effect by activating antithrombin. This activation causes a conformational change in ATIII and allows for increased...

The bioWORLD bioPlus™ 0.1 M sodium phosphate is composed of sodium phosphate monobasic, sodium phosphate dibasic heptahydrate and water. It is mainly used as a saline laxative. It is also used in manufacturing detergents, soaps and fertilizers.

Higth Purity Grade A metachromatic stain for histology. EM (626nm, water) >45,000 Moisture<5.0 %<>

Sodium Bicarbonate, more commonly known as baking soda, is a common biological buffer. In small concentrations, it can serve as a fungicide for a number of plant species. Many laboratories keep Sodium Bicarbonate on hand to neutralize acid spills. Sodium Bicarbonate is of Molecular Biology Grade and...

Synonym: ethyleneglycol-bis(2-aminoethylether)-N,N,N',N'-tetraacetic acid 0.5 M EGTA solution Metal chelating agent specific for calcium ions Commonly used reagent in tissue culture medias and biological buffers pH: 8.0 Sterile solution

A primary source of energy for living organisms Biotechnology Grade Sterile Solution Clarity (P/F): Pass Sterility (P/F): Pass Specific Rotation: 52.6° to +53.2° Appearance: Liquid Boiling Point: 527.1°C at 760 mmHg Density: 1.58 g/cm3 HS Code: 17023051 Melting Point: 146°C (dec.)...

Obtained from the skin of cold water fish. Gelatin has a high molecular weight with the extracellular glycoprotein acting as an antifreeze. This product should not be used to make a solutioin greater than 5%. Storage: 25°C

Tris-CAPS (N-cyclohexyl-3-aminopropanesulfonic acid) buffer has a concentration of 10X and a pH level of 9.6. It contains 0.6 M Tris and 0.4 M CAPS and is stored at room temperature. Tris-CAPS buffer is used in semi-dry Western blotting systems to increase transfer efficiency. The methanol in the...

NADH, reduced, disodium salt, trihydrate Specifications β-Nicotinamide adenine dinucleotide Reagent Grade Purity: >92.0% Moisture:<8.0 % heavy metals (as pb): <0.002% chromatography: single spot appearance: solid<>

Sodium Alginate, or Alginic Acid Sodium Salt, is a natural amylose carbohydrate distilled from algae. It is used in biotechnology as an effective stabilizer and emulsifier. In the presence of Calcium ions, Sodium Alginate has been observed to form cross-linked gels for cell immobilization. Plant...

Acetylated to inactivate nucleases commonly found in BSA. Acetylated BSA should not be used as a protein standard since acetylation of tyrosine residues prevents color development in the Lowry assay and other similar protein determinations. It is prepared by a modified method of the Cohn cold...

bioPlus Agarose I is formulated specifically for analysis of nucleic acids, using standard electrophoretic techniques. Biotechnology Grade Gel strength: >1200g/cm2 Gelling point: 33-39°C Melting point: 87-89YC Sulfate EEO(-mr) DNase, RNase, Protease activity: None detected Storage: RT Applications:...

Enhance the stability and reliability of your experimental results with bioWORLD's Sodium Acetate 2M - Acetic Acid Buffer. This high-quality solution is carefully formulated to help maintain a consistent pH level, providing an optimal environment for biochemical reactions. It is widely used in a...

For the detection of coliform bacteria in milk and water pH: 7.3 Working Concentration: 35 g/L Dehydrated Appearance: light beige, homogeneous powder Prepared Appearance: dark purple broth Soluble in water Contains: Enzymatic Digest of Gelatin Lactose Oxbile Bromocresol Purple

Used for fungi and bacteria that are unable to utilize sodium nitrate a their sole source of nitrogen Working Concentration: 50.1 g/L pH: 7.3+/-0.2 Dehydrated Appearance: off-white to beige powder Prepared Appearance: colorless agar Soluble in boiling water Contains: Saccharose Sodium Nitrate...

A strong chaotropic agent used at high concentrations for denaturing native proteins and inactivating RNAses. Biotechnology Grade (also available in Proteomics Grade) A260: A230: Lead: Iron: Melting Range: 184-186°C RNase/DNase Activity: None detected