Synonyms: α-D-Glc-(1→2)-β-D-Fru; α-D-Glucopyranosyl β-D-fructofuranoside; β-D-Fructofuranosyl-α-D-glucopyranoside; D(+)-Saccharose; Sugar
Formula: C12H22O11
Formula Weight: 342.30
CAS No.: 57-50-1
Application: Use in plant cell culture applications as a cryopreservative.
Other Notes: Slightly less pure than Grade I
Availability: not available in Japan
MP: 185-187°C(lit.)
Quality Level: PREMIUM
Solubility: H2O: soluble0.5 g/mL, clear, colorless to faintly yellow
Suitability: plant cell culture tested
Type: Grade II