Storage Temperature: 2-8°C
Application: For the quantitative determination of glucose in food and other materials utilizing the hexokinase-glucose 6-phosphate dehydrogenase enzymatic assay.
Specificity: < 0.05 % Activity resulting from cross-reactivity with the following substrates: fructose, dextran, sedoheptulose, arabinose, galactose, xylose, trehalose, mannose, sorbitol, +/- fucose or ribose.
Impurities: ≤0.005% Creatine phosphokinase, glutathione reductase, myokinase, NADH-oxidase,NADPH oxidase, phosphogluconic dehydrogenase, phosphoglucose isomerase, lactic dehydrogenase
Storage Temp.: 2-8°C