Acrylamide (AA) is a neurotoxin and carcinogen. It was found in potato products like, french fries and potato chips and also in several cereal-based products. This highly reactive organic compound has the ability to polymerize to form polyacrylamide.
MDL Number: MFCD00080848
Storage: 2-8C; 2-8C
Application: These acrylamide/bis-acrylamide solutions are available at the most common ratios for use in protein and nucleic acid electrophoresis. The concentration is based on the total weight of both the acrylamide and bis-acrylamide.
Safety Statements (Europe): 53-26-36/37-45
Signal Word: Danger
Hazard statements: H302 + H332-H315-H317-H319-H334-H340-H350-H361f-H372
Precautionary statements: P201-P261-P280-P305 + P351 + P338-P308 + P313