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MilliporeSigma

Plate Count Agar, Granulated

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Mainly used to determine the total microbial count of milk, dairy products, water and other materials.

Synonym(s): Casein-peptone Dextrose Yeast Agar, Standard Methods Agar

Typical Composition (g/L): Peptone from casein 5.0; yeast extract 2.5; D(+)glucose 1.0; agar-agar 14.0

Preparation: 22.5g/L

Expiration dateExp 60 months from mfg date
Test datePer Merck CofA
Appearance (clearness)Clear
Appearance (color)Yellowish
pH at 25°C6.8 - 7.2
Recovery rate- Bacillus subtilis ATCC 663370% min
Recovery rate- Escherichia coli ATCC 873970% min
Recovery rate- Lactobacillus acidophilus ATCC 435670% min
Recovery rate- Lactococcus lactis spp. lactis 1943570% min
Recovery rate- Listeria monocytogenes ATCC 1911870% min
Recovery rate- Staphylococcus aureus ATCC 653870% min
Recovery rate- Streptococcus agalactiae ATCC 1381370% min
Solidification behavior (2 hr, 40°C)Liquid
Solidification behavior (4 hr, 45°C)Liquid

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Product Detail
Thomas No.
C596L75
Mfr. No.
1054630500
Description
Plate Count Agar, Granulated, 500g
Packaging Size
500 g
Packaging Type
Bottle, Poly
list price/quantitytotal
$0.00
Thomas No.
C001L37
Mfr. No.
1054635000
Description
Plate Count Agar, Granulated, 5Kg
Packaging Size
5 kg
Packaging Type
Drum, Poly
list price/quantitytotal
$0.00
$0.00 (0 Items)
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