Phenylacetic acid is a volatile acid that is reported to occur in balsamic vinegar and cocoa powder.
Synonyms: alpha-Toluic acid; alpha-Tolylic acid; Benzeneacetic acid; PAA
Molecular Formula: C8H8O2
Molecular Weight: 136.15
Linear Structural Formula: C6H5CH2CO2H
MDL Number: MFCD00004313
Purity: >=99%
Melting Point: 76-78 C (lit.)
Density: 1.081 g/mL at 25 C (lit.)
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