Synonyms: Saccharin; 2,3-Dihydroxy-1,2-benzisothiazol-3-one-1,1-dioxide; 2-Sulfobenzoic acid imide; o-Benzoic sulfimide
Molecular Formula: C7H5NO3S
Molecular Weight: 183.18
Linear Structural Formula: C7H5NO3S
MDL Number: MFCD00005866
Melting Point: 226-229 C (lit.)
Application: For the calibration of METTLER TOLEDO® melting point instruments.
Biochem Physiol Actions: A sweet tastant for mammals. A glycerol taste receptor binding site specific for glucose has been proposed in drosophila.
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