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MilliporeSigma

Lectin from Phaseolus vulgaris (red kidney bean) Phytohemagglutinin PHA-P, lyophilized powder (contains ~50% buffer salts as sodium phosphate and NaCl), BioReagent, suitable for cell culture

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Analysis Note
Potency and solubility expressed in mg lectin/ml

Biochem/physiol Actions
PHA consists of two molecular species, an erythroagglutinin (PHA-E) which has low mitogenic activity and high erythroagglutinin activity, and leucoagglutinin (PHA-L) which has high mitogenic and leucoagglutinating activity, but very low erythroagglutinating activity.1,2
PHA-E is not blood group specific, but agglutination can be inhibited by certain oligosaccharides.3 PHA-P is the protein form of PHA prior to separation and purification of erythroagglutinin and leucoagglutinin.4 PHA-M is the mucoprotein form.4 Conjugates are prepared from the corresponding purified lectins.

Packaging
Sold on the basis of lectin content

product line  BioReagent
form  lyophilized powder (contains ~50% buffer salts as sodium phosphate and NaCl)
potency  =10 µg per mL mitogenic activity (Bromdeoxyuridine incorporation in human peripheral blood mononuclear cells)
color  white to off-white
solubility  PBS: soluble5 mg/mL, clear to slightly hazy, colorless to faintly yellow (pH 6.8)
suitability  suitable for cell culture
storage temp.  2-8°C

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Product Detail
Thomas No.
C974R80
Mfr. No.
L1668-5MG
Description
LECTIN FROM PHASEOLUS VULGARIS 5MG
list price/quantitytotal
$0.00
$0.00 (0 Items)
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