Synonyms: Peptone from bovine meat; Peptone Proteose
CAS No.: 91079-38-8
Application: Highly nutritious peptone, used in media for the production of bacterial toxins, and for the cultivation of bacteria with high nutritional requirements e.g Corynebacterium, Haemophilus, Neisseria, Pasteurella, Salmonella and Staphylococcus species. This product is rich in peptides with the higher molecular weight.
Grade: for microbiology
Ign. Residue: ≤20%
Impurities: ≥11% total nitrogen (N)
Loss: ≤6.0% loss on drying
pH: 6.0-8.0 (25°C, 2% in H2O)
Solubility: H2O: soluble2%, clear, slightly yellow to brown