Synonyms: Potato Glucose Agar
Application: Recommended for the isolation and enumeration of yeasts and molds in dairy products and food.
Other Notes: Studies on contamination of yogurt by yeast1,2; For maintaining the stock culture of Rhodotorula glutinis for the production of extracellular lipase3; Identification of Aspergillus niger from infected onion tissue4
Composition: agar, 15 g/L
Final pH: 5.6±0.2 (25°C)
Grade: for microbiology
Shelf Life: (limited shelf life, expiry date on the label)
Suitability: nonselective for Saccharomyces