Application: A medium for the isolation and enumeration of yeasts and molds.
Other Notes: Biological attributes of colony-type variants of Candida albicans1; Volatile metabolites and other indicators of P. aurantiogriseum - growth on different substrates2
Composition: malt extract, 30 g/L
Final pH: 5.4±0.2 (25°C)
Grade: for microbiology
Shelf Life: (limited shelf life, expiry date on the label)
Suitability: selective by low pH for Zygosaccharomyces