Application: Formulated to yield maximum recovery of fastidious pathogenic microorganisms.
Components: Components (g/L)
Proteose peptone 15.00
Liver extract 2.50
Yeast extract 5.00
Sodium chloride 5.00
Agar 15.00
Grade: for microbiology
pH: 7.4±0.2 (25°C)
Shelf Life: (limited shelf life, expiry date on the label)
Suitability: nonselective and differential for Campylobacter