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MilliporeSigma

a-Amylase from Bacillus subtilis powder, yellow-brown, ~50 U/mg

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CAS Number: 9000-90-2

EC Number: 232-565-6

Enzyme Commission (EC) Number: 3.2.1.1

MDL Number: MFCD00081319

eCl@ss 32160410

Other Notes
Applications in (selective) hydrolysis/condensations of glycosidic bonds.

Unit Definition
One unit corresponds to the amount of enzyme which liberates 1 μmole maltose per minute at pH 6.9 at 25 °C (starch acc. to Zulkowsky, Cat. No. 85642, as substrate).

Form: powder

Color: yellow-brown

Storage Temp.: 2-8°C

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Product Detail
Thomas No.
C954Z17
Mfr. No.
10070-10G
Description
a-Amylase from Bacillus subtilis, 10 g
list price/quantitytotal
$0.00
Thomas No.
C954Z18
Mfr. No.
10070-50G
Description
a-Amylase from Bacillus subtilis, 50 g
list price/quantitytotal
$0.00
$0.00 (0 Items)
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