Poly-lysine is a polycation which binds to DNA, red cell membrane and any negatively charged protein. It is typically used as a coating substrate for culture dishes, slides, etc. It enhances electrostatic interaction between negatively charged ions of the cell membrane and the culture surface. When…

Poly-L-lysine is a positively charged amino acid polymer. Poly-lysine binds to DNA, red cell membrane and any negatively charged protein. It is typically used as a coating substrate for culture dishes, slides, etc. It enhances electrostatic interaction between negatively charged ions of the cell…

L-arginine is an amino acid. Necessary for the production of protein Helps rid the body of ammonia Stimulates the release of insulin Used to make nitric oxide Substrate of nitric oxide synthase, which is converted to citrulline and nitric oxide (NO). Induces insulin release by a…

CAS: 59-51-8 EC No: 200-432-1 MDL No: MFCD00063097 RTECS: PD0457000 Powder Molecular Formula: C₅H₁₁NO₂S MW: 149.21 Melting Point: 280° (decomposes)

For use in preparing electrophoresis buffers. Cell culture tested.

Leucine is a branched-chain α-amino acid. Leucine is classified as a hydrophobic amino acid due to its aliphatic isobutyl side chain. Leucine has been used as a molecular marker in the recovery of DNA from palaeontological samples for PCR analysis.

Glycine is a non-essential amino acid. Only amino acid with no asymmetric carbon. It is a major inhibitory neurotransmitter. Glycine is widely used as a buffer for a variety of immunological applications. Glycine is also used as an eluent in column chromatography. Glycine has been reported for…

N-Acetyl-L-cysteine is an acetylated amino acid with antioxidant and mucolytic properties. Dissipates disulfide bonds across mucoproteins Loosening and clearning the viscosity of sputum Increases cellular pools of free radical scavengers N-Acetyl-L-Cysteine is a mucolytic agent for…

L-Cysteine is a sulfur containing amino acid that is closely related to Cystine. Naturally occurring non-essential amino acid Used to manufacture L-glutathione and L-taurine NMDA glutamatergic receprot agonist L-cysteine is used in producing antioxidants. It also promotes healing…

Poly-lysine is a polycation which binds to DNA, red cell membrane and any negatively charged protein. Molecular weight has been determined by Viscosity as well as by HPLC. It is typically used as a coating substrate for culture dishes, slides, etc. It enhances electrostatic interaction…

CAS: 74-79-3 EC No: 200-811-1 MDL No: MFCD00002635 RTECS: CF1934200 Crystalline/Powder Molecular Formula: C₆H₁₄N₄O₂ MW: 174.20 Melting Point: 222° (decomposes)

CAS: 56-40-6 EC No: 200-272-2 MDL No: MFCD00008131 RTECS: MB7600000 Powder Molecular Formula: C₂H₅NO₂ MW: 75.07 Melting Point: 240° (decomposes)

Grade: High Purity Molecular Weight: 147.13

L-Tryptophan is an amino acid precursor of serotonin and melatonin.

Shikimic acid, more commonly known as its anionic form shikimate, is an important biochemical metabolite in plants and microorganisms. Shikimic acid is a precursor for the aromatic amino acids phenylalanine and tyrosine, indole, indole derivatives and aromatic amino acid tryptophan, many alkaloids…

Grade: USP

L-Arginine is one of the three amino acids with basic side chains, and is very hydrophilic in character. Contains a guanidino group in the side chain Biosynthesized in the kidneys Hydrolyzed to urea and ornithine by arginase Can be metabolized to glutamate L-Arginine plays an…

Methionine is one of the common sulfur-containing amino acids. The biosynthesis of methionine initially occurs by the condensation of homoserine and succinyl-CoA via the action of homoserine acyltransferase. Subsequently, cystathionine g-synthase displaces the succinate group with cysteine to give…

CAS: 73-22-3 EC No: 200-795-6 MDL No: MFCD00064340 RTECS: YN6130000 Powder Molecular Formula: C₁₁H₁₂N₂O MW: 204.23 Melting Point: 280-285° (decomposes)

D-Biotin is a growth factor present in small amounts in every living cell. It is involved in naturally occurring carboxylation reactions. It occurs mainly bound to proteins or polypeptides. It is more abundant in the liver, kidney, pancreas, yeast and milk. Biotin levels are higher in cancerous…

CAS: 56-41-7 EC No: 200-273-8 MDL No: MFCD00064410 RTECS: AY2990000 Crystalline Molecular Formula: C₃H₇NO₂ MW: 89.09 Optical Rotation: [α]20/D +14.0±1°, c = 5% in 5M HCl

CAS: 657-27-2 EC No: 211-519-9 MDL No: MFCD00064564 RTECS: OL5650000 Powder Molecular Formula: C₆H₁₄N₂O₂·HCl MW: 182.65 Melting Point: 263° (decomposes)