Multi-purpose, high purity Green choice, free from organic solvents Enhanced resolution and clarity Low EEO / increased electrophoretic mobility RNase, DNase and Protease free Agarose LE is a highly purified agarose, suitable for a variety of molecular biology applications. It…

Purified low melt agar features superior performance for tissue culture and microbiological work. Pure white color allows greater transparency in gel. Allows enhanced growth of organisms to optimum levels and offers better solubility of lower temperatures. Store at room temperature.

Grade: Biotechnology A standard melting/gelling agarose, suitable for routine nucleic acid analytical/preparative applications. Agarose I™ has a low EEO for shorter electrophoretic runs without compromising resolution. Excellent for blotting techniques and general manipulations.  

Grade: Biotechnology Agarose 3:1 HRB™ (High Resolution Blend), is a unique mixture of agarose forumulated to provide high resolution of small nucleic acids and PCR products. Specially designed for analysis of DNA fragments less then 1,000 bp, Agarose 3:1 HRB™ displays precise banding…

Grade: Biotechnology

IBI Molecular Biology Grade Agarose is highly refined and highly purified. Each lot is physically tested and verified for performance in its designated application. IBI applies strict testing parameters to ensure lot-to-lot consistancy. Store at room temperature. Protect from moisture. Light…

Eliminates weighing Fast dissolving, just two minutes Environmentally friendly, free from organic solvents Consistent, reproducible gels Enhanced resolution and clarity Researchers trust Agarose LE to meet their electrophoretic needs for a variety of applications. Now the same…

IBI Molecular Biology grade Low Melt Agarose is commonly used as a gel matrix when fragment recovery after electrophoresis is desired. It can also be used for preparing large DNA samples for plugs. Store at room temperature. Protect from moisture. Light Sensitive. LMP Agarose gels may be…

Greater Thermal Stability Ultrapure Wide Range Certified RNase, DNase and Protease Free Low EEO / increased electrophoretic mobility Quick Dissolve A shelf life of 5 years A standard melting / gelling agarose for electrophoresis applications. Biotechnology…

Molecular Biology Grade. For DNA/RNA fragments 150-1500bp. Exceptional gel strength. DNase/RNase free. Gel Strength, 4%: ≥1400 g/cm 2 Gelling Temperature (4%): 32-28°C Melting Temperature (4%): 90°C Sulfate: <0.15% EEO: <0.13

Grade: Biotechnology

When agarose is placed in a buffer such as TAE (Tris/Acetate/EDTA) or TBE (Tris/Borate/EDTA), it is generally insoluble. However, when this agarose solution is heated, the agarose particles become hydrated and thus go into solution. This hydration process is time-dependent, and different types of…

Save time and labor preparing agarose gels for electrophoresis of nucleic acids. Just place the required number of tablets into a standard buffer, then mix and heat until completely dissolved. Tablet Weight Range: 485-515 mg Gel Strength, 1.5%: >1200 g/cm 2 Gelling Range: 36-39°C …

Grade: Biotechnology A high resolution sieving agarose with unsurpassed clarity. DNA bands differing in size by 2% can be resolved in the range of 200 - 1000 bp. This agarose is suitable for the analysis of AFLP's (Amplified Fragment Length Polymorphisms), STR's (Short Tandem Repeats) and…

IBI's PFGE Agarose is a linear polymer with a very high molecular weight, thus giving gel structures unlike those of traditional agaroses. This characteristic, added to the very low sulfate content, produces a strong intercatenary interaction, yielding a gel with a very high gel strength and higher…

Molecular Biology Grade Agarose. High Purity for preparative and analytical electrophoresis of nucleic acids ≥1000bp. Forms a solid gel at low concentration. Product is RNase/DNase free. Gel Strength, 1%: ≥1200 g/cm 2 Gel Strength, 1.5%: ≥2700 g/cm 2 Gel Point: 35-37°C…

Grade: Biotechnology

Purified high gel strength agar with excellent properties for tissue culture and microbiological work. Molecular Biology Grade.

HyAgarose™ LE Agarose is a low EEO, multi-purpose, standard melting point agarose that yields high resolution sharp DNA bands with high clarity and low background. Its optimized gel strenghth enhances ease of gel processing and handling. Manufactured using innovative Organic Solvent Free…

For detecting and isolating pathogenic intestinal bacteria including Salmonella and Shigella in foodstuffs and other materials. Typical Composition: Peptones 15.0; sodium chloride 5.0; yeast extract 3.0; sucrose 14.0; lactose 14.0; salicin 2.0; sodium thiosulfate 5.0; ammonium iron(III) citrate…

For DNA/RNA fragments >1000bp. Intermediate EEO.

HyAgarose™ HR Agarose is a PCR grade, intermediate melting point agarose that efficiently separates small DNA fragments between 20 and 800 bp in length and yields ultra high resolution with high clarity and low background. It is suitable for the analysis of AFLP’s (Amplified Fragment…

Agarose is a purified linear galactan hydrocolloid isolated from agar or agar-bearing marine algae. Allows recovery of active DNA after separation, with minimal inhibition of restriction and ligation enzymes Suitable for both analytical and preparative electrophoresis procedures Good…

Specially selected and tested agar for use in plant tissue culture. High gel strength. Concentration of 5.0 g/L obtains a solid gel strength: (1600 g/cm 2 ).

Agarose is a linear polymer consisting of alternating D-galactose and 3,6-anhydro-L-galactose units. Agarose is a purified linear galactan hydrocolloid isolated from agar or agar-bearing marinealgae. As a gelling agent, agarose is used: 1.) to separate nucleic acids electrophoretically because…

Ultra-high purity Agar recommended for use in applications where maximum clarity and purity are essential. Thorough bleaching and washing procedures are utilized to remove trace amounts of ash and mineral contaminants. Concentrations of 3-8g/L obtains a semi-solid gel.

Grade: PFGE

Purified agar with excellent properties for tissue culture and microbiological work.

Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: >200 g/cm 2 Gelling Temperature: 26-30°C Melting Temperature: <65°C Sulfate: <0.10% EEO: <0.10 DNase and RNase: None Detected