Mannose is a sugar monomer of the aldohexose series of carbohydrates. Mannose is a C-2 epimer of glucose. Mannose is important in human metabolism, especially in the glycosylation of certain proteins. Several congenital disorders of glycosylation are associated with mutations in enzymes involved in…

Grade: Reagent CAS No.: 3458-28-4

Formula: C6H12O6 Formula weight: 180.16 Purity: 99% CAS Number: 3458-28-4 Harmonized Tariff Code:  2940.00

CAS: 3458-28-4 EC No: 222-392-4 MDL No: MFCD00064122 Solid Molecular Formula: C₆H₁₂O₆ MW: 180.16 Melting Point: 133-140° Optical Rotation: [α]20/D +13.8±0.5°, c = 10% in water

Synonyms: D-Mannopyranose Purity Limit: ≥ 99% (HPLC) CAS No.: 3458-28-4 Molecular Formula: C6H12O6 Molecular Weight: 180.16 MDL No.: MFCD00064122 Appearance: White crystalline powder Density: 0.46-0.80 g/cm3 (Tapped) Melting Point: 124-136 °C Mesh Size: 100% through…