Selective agar medium used for the identification and isolation of pathogenic staphylococci pH: 7.4 Working Concentration: 111 g/L Dehydrated Appearance: light pink, homogeneous powder Prepared Appearance: pinkish red agar Soluble in boiling water Composition (g/L): …

Used with antimicrobics for the selective enrichment of Campylobacter species Supplement with Cefoperazone, Cycloheximide, Trimethoprim, and Vancomycin to increase selectivity(not included in formulation) May be enriched with Lysed Horse Blood (not included in formulation) pH: 7.4 …

For antimicrobial disc diffusion susceptibility testing of common, rapidly growing bacteria by the Bauer-Kirby method, as standardized by the National Committee for Clinical Laboratory Standards (NCCLS) pH: 7.3 Working Concentration: 38 g/L Dehydrated Appearance: beige, homogeneous…

Malt Extract Broth Used for the cultivation and maintenance of yeasts and molds pH: 4.7 Working Concentration: 15 g/L Dehydrated Appearance: light beige to beige, homogeneous powder Prepared Appearance: light amber broth Soluble in water Contains: Malt Extract Base Maltose Dextrose Yeast Extract…

Used in the isolation of Salmonella species from foods, especially eggs pH: 7.0 Dehydrated Appearance: pink, homogeneous powder Prepared Appearance: orange-brown agar Soluble in boiling water Composition: Yeast Extract Pancreatic Digest of Casein Peptone …

Commonly used in primary isolation of Legionella from environmental and clinical materials pH: 6.85 Dehydrated Appearance: dark grey to black, homogeneous powder Prepared Appearance: black-green to gray-black agar Soluble in boiling water Contains: (g/L: Yeast…

Used for the cultivation of various genetic strains of E. coli Formulation recommended for replication of recombinant λ phage Does not contain Casamino Acids or Yeast Extract pH: 7.0 Dehydrated Appearance: light beige, homogeneous powder Prepared Appearance:…

Used for the cultivation and determining of hemolytic reactions of fastidious and non-fastidious microorganisms Supplemented with 5-10% sheep, rabbit, or horse blood pH: 7.3 Dehydrated Appearance: beige, homogeneous powder Prepared Appearance: without blood- light to medium…

Contains: For propagation and maintenance of Escherichia coli Low salt formulation pH: 7.0 Working Concentration: 35 g/L Dehydrated Appearance: light beige, homogeneous powder Prepared Appearance: medium amber agar Soluble in boiling water

For the cultivation of Lactobacillus species from oral, fecal and other specimen sources pH: 6.5 Working Concentration: 69 g/L. Add 1ml of Tween 80 per liter of media. Dehydrated Appearance: light tan, homogeneous powder Prepared Appearance: amber agar Soluble in boiling…

Aqueous extract of autolysed brewer's yeast Has a high vitamin content, providing excellent growth factors for most microorganisms Is usually added to culture media to provide a source of vitamins at a concentration of 3-5 g/L After opening, tightly recap and place the container…

Used in combination with Urea for the isolation, differentiation, and enumeration of thermotolerant Escherichia coli from water samples by membrane filtration pH: 7.3 ±0.2 @ 25°C Soluble in boiling water Composition (g/L): Proteose Peptone No. 3: 5g Yeast…

Used as an organic nitrogen source in microbiological media for culturing variety of bacteria and fungi Enzymatic digest of animal protein Working concentration: 50 mg/mL Dehydrated Appearance: faint yellow to yellow-brown powder Prepared Appearance: dark yellow solution …

Highly enriched medium developed to improve yield in plasmid-bearing E. coli Does not contain Glycerol pH: 7.2 Dehydrated Appearance: light beige, homogeneous powder Prepared Appearance: light to medium amber broth Soluble in water Contains: Bacto…

Used in the cultivation of a wide variety of microorganisms including bacteria, yeasts and molds With the addition of 5% or 10% sheep blood, it is used for the isolation and cultivation of a wide variety of fungal species from clinical and nonclinical sources pH: 7.4 Dehydrated…

For the cultivation and enumeration of bacteria from milk and dairy products Meets APHA specifications for obtaining the microbial content of food, dairy products, water and wastewater pH: 7.0 Working Concentration: 24 g/L Dehydrated Appearance: light to medium tan, homogeneous…

A selective broth medium used to detect the presence of coliform bacteria at 37 °C and Escherichia coli at 44.5 °C pH: 6.9 Dehydrated Appearance: light beige, homogeneous powder Prepared Appearance: light amber broth Soluble in warm water Composition: …

Used as a complete medium, or incorporated into other media, for isolation and cultivation of microorganisms found in milk products and to demonstrate coagulation and proteolysis of casein For Western Blots order product number which contains Sodium Azide to prevent bacterial growth

For propagation and maintenance of Escherichia coli Contains twenty times the sodium chloride level of Luria Agar Base, Miller and twice the level found in LB Agar, Lennox pH: 7.0 Working Concentration: 40 g/L Dehydrated Appearance: light tan, homogeneous powder Prepared Appearance: light…

Slightly selective and differential medium for the isolation, cultivation and differentiation of gram-negative enteric bacilli pH: 7.2 Working Concentration: 36 g/L Dehydrated Appearance: light red-purple, homogeneous powder Prepared Appearance: dark blue purple agar …

Recommended for the cultivation of non-fastidious microorganisms according to the methods described by the American Public Health Association pH: 6.8 Working Concentration: 8 g/L Dehydrated Appearance: medium tan, homogeneous powder Prepared Appearance: light to medium amber…

For classifying yeasts based on amino acid and carbohydrates requirements Requires addition of a carbon source Does not contain histidine, methionine, or trypophan pH: 5.2 - 5.6 Working Concentration: 6.7 g/L (single-strength) or 67 g/L (10X) Can be supplemented with choice…

Low nutrient medium for plate detection of heterotropic bacteria in water Low concentrations of carbon and energy sources enhance the recovery of stressed bacteria Ideal for membrane filtration methods pH: 7.2 Working Concentration: 3.6 g/L Dehydrated Appearance: light…

Formulated for the propagation and maintenance of E. coli for molecular biology Contains one-tenth the sodium chloride content as LB Agar, Lennox and one-twentieth the sodium chloride content as LB Agar, Miller formulations pH: 7.0 Dehydrated Appearance: Light tan, homogeneous…

Commonly used in the detection and enumeration of coagulase-positive staphylococci in food samples Contains potassium tellurite and lithium which supresses the growth of most bacteria but allows the growth of staphylococcus aureus pH: 6.9 Dehydrated Appearance: light tan,…

Used as a differential medium for the identification of enteric bacteria, which utilize citrate as the sole source of carbon ph: 6.9 Working Concentration: 24.2 g/L Dehydrated Appearance: green, homogeneous powder Prepared Appearance: medium to dark green agar Soluble in…

For classifying yeasts based on carbon assimilation Requires addition of a carbon source pH: 5.4 Working Concentration: 6.7 g/L (single-strength) or 67 g/L (10X) Dehydrated Appearance: off-white, homogeneous powder Prepared Appearance: single-strength solution is colorless…

Fine, light-colored granules Bacteriological Grade  Gel Strength: 550–950 g/cm2 Gelling Temperature: 34–38 °C Melting Temperature: 84–88 °C pH: 6.0–7.5  Soluble in boiling water

Recommended for the cultivation of non-fastidious microorganisms according to the methods described by the American Public Health Association pH: 6.8 Working Concentration: 23 g/L Dehydrated Appearance: tan, homogeneous powder Prepared Appearance: light amber agar Soluble…

Used in the selective isolation and cultivation of Clostridium difficile To be prepared with the addition of blood, cycloserine, and cefoxitin pH: 7.4 Dehydrated Appearance: light beige, homogeneous powder Prepared Appearance: light to medium amber broth Soluble in…

Used for the determination of bacterial motility pH: 7.3 Working Concentration: 22 g/L Dehydrated Appearance: beige, homogeneous powder Prepared Appearance: yellow to tan agar Soluble in boiling water Contains (g/L): Pancreatic Digest of Gelatin 10.0g Beef…

Used for obtaining microbial plate counts from milk and dairy products, foods, water and other materials of sanitary importance Made according to the American Public Health Association (APHA) formulation pH: 7.0 Working Concentration: 23.5 g/L Dehydrated Appearance: light beige,…