Obtained from the skin of cold water fish. Gelatin has a high molecular weight with the extracellular glycoprotein acting as an antifreeze. This product should not be used to make a solutioin greater than 5%. Storage: 25°C

A reagent used in biological buffers and metal chelate chromatography protocols. Biotechnology Grade Melting Range: 88-92°C DNase, RNase Activity: None detected

HEPES (N-[2-Hydroxyethyl]piperazine-N\\\\\\\'-[2-ethanesulfonic acid]), Sodium Salt Also known as N-(2-Hydroxyethyl)piperazine-N\\\\\\\'-(2-ethanesulfonic acid), sodium salt or 4-(2-Hydroxyethyl)piperazine-1-ethanesulfonic a

HEPES (N-[2-Hydroxyethyl]piperazine-N'-[2-ethanesulfonic acid]), Free Acid Also known as N-[2-Hydroxyethyl]piperazine-N'-[2-ethanesulfonic acid]. A zwitterionic "Good Buffer" because it has a pKa value near physiological pH

Synonyms: Sodium Deoxycholate, 3α,12α-Dihydroxy-5β-cholanic acid sodium salt, 7-Deoxycholic acid sodium salt An ionic detergent for the solubilization of membrane-bound proteins High Purity Grade Humidity <0.4% Appearance: Solid Melting Point:…