Sugars, 1 g, BeanTown Chemical
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D-Tagatose, 98%
BeanTown ChemicalCAS: 87-81-0 EC No: 201-772-3 MDL No: MFCD00134449 Powder Molecular Formula: C6H12O6 MW: 180.16
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2-Deoxy-D-glucose, 98%
BeanTown ChemicalCAS: 154-17-6 EC No: 205-823-0 MDL No: MFCD00151328 RTECS: MQ3325000 Crystalline/Powder Molecular Formula: C6H12O5 MW: 164.16 Melting Point: 146-147°
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2-Deoxy-D-ribose, 99%
BeanTown ChemicalCAS: 533-67-5 EC No: 208-573-0 MDL No: MFCD00135904 RTECS: SB7230000 Powder Molecular Formula: C5H10O4 MW: 134.13 Melting Point: 89-90° Optical Rotation: [α]22/D -59°, c = 1 in water
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