Synonyms: Gly-OHAminoacetic acid Grade: USP26 Grade Purity Limit: 98.5-101.5% (Assay) CAS No.: 56-40-6 Molecular Formula: C2H5NO2 Molecular Weight: 75.07 MDL No.: MFCD00008131 Appearance: White crystalline powder Melting Point: 240°C (dec) Storage Temperature: Store at RT