Synonyms: Gly-OHAminoacetic acid
Grade: USP26 Grade
Purity Limit: 98.5-101.5% (Assay)
CAS No.: 56-40-6
Molecular Formula: C2H5NO2
Molecular Weight: 75.07
MDL No.: MFCD00008131
Appearance: White crystalline powder
Melting Point: 240°C (dec)
Storage Temperature: Store at RT