Starch Casein Agar

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Starch Casein Agar
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Related Categories: Glucose Yeast Extract Agar | R2a Plates
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  • RPI (Research Products International)

    …per liter Casein Digest Peptone: 0.25g Peptic Digest of Animal Tissue: 0.25g Magnesium Sulfate Heptahydrate: 0.05g Sodium Pyruvate: 0.3g Casein Acid Hydrolysate: 0.5g Dipotassium Phosphate: 0.3g Yeast Extract: 0.5g Soluble Starch: 0.5g Agar: 15.0g Glucose: 0.5g

  • HiMedia

    …nutritious than R-2A Agar and is used for subculturing the isolates obtained on the less nutritive R-2A Agar (5). Biopeptone, casein acid hydrolysate and yeast extract provide nitrogen, vitamins, amino acids, carbon and minerals. Dextrose serves as an energy source. Soluble starch aids in the…

  • … and Neisseria meningitidis . 3.6% GC agar base contains casein and meat peptones, which supply nitrogen-containing nutrients. It also has phosphate buffer to regulate the pH and corn starch to protect from potentially toxic fatty acids from the agar. 1.0% IsoVitalex® Enrichment provides V…

  • bioWORLD

    …Appearance: light amber agar Soluble in boiling water Contains: Casein Digest Peptone Peptic Digest of Animal Tissue Magnesium Sulfate Heptahydrate Sodium Pyruvate Casein Acid Hydrolysafe Dipotassium Phosphate Yeast Extract Soluble Starch Agar Glucose

  • HiMedia

    …(5). Liver Veal Agar on supplementation of 50% egg yolk is recommended for the cultivation of anaerobic organisms (4-6). The medium is highly nutritious and therefore is an excellent medium for growth of sporulating anaerobic bacteria. Both the infusions, peptones, casein enzymic hydrolysate…

  • …properties of the medium (5). This refined medium was designated as Lactose Lecithin Agar, which is used for isolation and differentiation of histotoxic clostridia from clinical specimens. Casein enzymic hydrolysate, peptic digest of animal tissue and pancreatic digest of heart muscles…

  • …Mueller Hinton Agar with Hemoglobin have been recommended for antimicrobial susceptibility testing of Streptococcus pneumoniae and Haemophilus influenzae. Beef infusion and casein acid hydrolysate provide nitrogenous compounds, carbon, sulphur and other essential nutrients. Starch acts as a…

  • …Columbia CNA Agar Base is used for the selective isolation of anaerobic gram-positive cocci including Streptococci. Casein enzymic hydrolysate, peptic digest of animal tissue, yeast extract and beef extract serve as source of carbon, nitrogen, and essential nutrients. Corn starch neutralizes…

  • RPI (Research Products International)

    …nalidixic acid to Columbia Agar to suppress the growth of gram negative bacteria. The addition of 5-10% sheep red blood cells to the base demonstrates hemolytic patterns of the staphylococci and streptococci. Formula per liter*: Casein Digest Peptone: 5.0g; Corn Starch: 1.0g; Peptic Digest of…

  • …of aminoglycoside antibiotics. Beef heart infusion and casein acid hydrolysate provide nitrogenous compounds, carbon, sulphur and other essential nutrients. Starch acts as a protective colloid against toxic substances present in the medium. Starch hydrolysis yields dextrose, which serves as a source…

  • …anaerobes, Streptococci and Lactobacilli also grow in these media. These are enriched but nonselective media. Casein enzymic hydrolysate, yeast extract, beef extract, starch, L-cysteine and sodium acetate provide all the necessary nutrients for the growth of Clostridia. Dextrose is a fermentable…

  • …antimicrobial agents are used as additives. Columbia Agar Base supplemented with sheep, rabbit or horse blood derives its superior growth-supporting properties from the combination of peptones prepared from pancreatic digest of casein, peptic digest of animal tissue and beef extract. Cornstarch…

  • … pH: 7.3 Working Concentration: 38 g/L Dehydrated Appearance: beige, homogeneous powder Prepared Appearance: light to medium amber agar Soluble in boiling water Contains (g/L): Beef Extract: 2g Acid Hydrolysate of Casein: 17.5g Starch: 1.5g Agar: 17g

  • MilliporeSigma

    Formula: Mixture Description: Typical Composition (g/L): Yeast extract 0.5; proteose peptone 0.5; casein hydrolysate 0.5; glucose 0.5; soluble starch 0.5; sodium pyruvate 0.3; di-potassium hydrogen phosphate 0.3; magnesium sulfate 0.05; agar-agar 12.0. Application: For the determination of…

  • …anaerobic bacteria (3, 1). Beef infusion and casein acid hydrolysate provide nitrogenous compounds, carbon, sulphur and other essential nutrients. Starch acts as a protective colloid against toxic substances present in the medium. Starch hydrolysis yields dextrose, which serves as a source…

  • …powder Prepared Appearance: without blood- light to medium amber agar with 5% sheep blood- red agar Soluble in boiling water Contains: Pancreatic Digest of Casein Peptic Digest of Animal Tissue Yeast enriched Peptone Corn Starch Sodium Chloride Agar

  • RPI (Research Products International)

    Low nutrient medium formulated without Agar for detecting heterotropic bacteria in water. Ideal for membrane filtration methods. Formula per Liter: Proteose Peptone #3: 0.5g Magnesium Sulfate Heptahydrate: 0.1g Sodium Pyruvate: 0.3g Casein Acid Hydrolysate: 0.5g Dipotassium…

  • HiMedia

    …incubation temperatures of 35 to 37°C (3). This medium contains casein acid hydrolysate, yeast extract, biopeptone as source of essential growth factors required for metabolism of the bacteria. Dextrose is the energy source. Starch acts as a neutralizer that neutralizes any toxic metabolites, if…

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