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- 5.0-5.4 (10 g/l, H2O, 20°C) (1)
- <-0.00001 Pa (50°C) (1)
- 0.5 (H2O, 20°C) (2)
- (100 g/l, H2O, 20°C) neutral (2)
- 10 (10 g/l, H2O, 20°C) (1)
- 10 (10 g/l, H2O, 20°C) (saturated solution) (1)
- 10-11 (10 g/l, H2O, 20°C) (1)
- 10 (50 g/l, H2O, 20°C) (1)
- 10.6 (H2O, 20°C) (2)
- 11 (100 g/l, H2O, 20°C) (1)
- 11.1 (1 g/l, H2O, 20°C) (1)
- 11 (1 g/l, H2O, 20°C) (1)
- 11.3 (10 g/l, H2O, 20°C) (1)
- 11.5 (100 g/l, H2O, 20°C) (3)
- 11 (53 g/l, H2O, 20°C) (2)
- 11.6 (100 g/l, H2O, 20°C) (1)
- 11.7 (4 g/l, H2O, 20°C) (1)
- 11.8 (111 g/l, H2O, 20°C) (1)
- 11.8 (6 g/l, H2O, 20°C) (2)
- 11.9 (100 g/l, H2O, 20°C) (1)
- 1 (200 g/l, H2O, 20°C) (1)
- 12.0-12.5 (10 g/l, H2O, 20°C) (1)
- 1-2 (100 g/l, H2O, 20°C) (2)
- 12.1 (100 g/l, H2O, 20°C) (2)
- 12.2 (100 g/l, H2O, 20°C) (2)
- 12.3 (H2O) (as an emulsion) (2)
- 1-2 (50 g/l, H2O, 20°C) (1)
- 12.5 (100 g/l, H2O, 20°C) (1)
- 12.6 (100 g/l, H2O, 20°C) (4)
- 12.6 (500 g/l, H2O, 20°C) (1)
- 12.7 (100 g/l, H2O, 20°C) (1)
- 12.9 (100 g/l, H2O, 20°C) (1)
- 13 (100 g/l, H2O, 20°C) (3)
- 13 (700 g/l, H2O, 20°C) (2)
- 13 (H2O, 20°C) (2)
- >14 (H2O, 20°C) (5)
- (1 g/l, H2O, 25°C) (1)
- <-1 (H2O, 20°C) (undiluted) (1)
- 2.0 (5 g/l, H2O, 20°C) (1)
- 2 (10 g/l, H2O, 20°C) (1)
- 2 (1 g/l, H2O, 20°C) (1)
- 2.2 (300 g/l, H2O, 20°C) (1)
- (22 g/l, H2O, 20°C) neutral (1)
- 2-3.5 (400 g/l, H2O, 20°C) (1)
- 2.5 (100 g/l, H2O, 20°C) (calculated on the free acid) (1)
- 2.5-3.5 (10 g/l, H2O, 20°C) (1)
- 2.5 (50 g/l, H2O, 20°C) (1)
- 2.9 (H2O) (saturated aqueous solution) (1)
- 3.0-4.5 (H2O, 20°C) (undiluted) (1)
- 3 (10 g/l, H2O, 20°C) (1)
- 3.1 (10 g/l, H2O, 20°C) (1)
- 3.3-5.0 (400 g/l, H2O, 20°C) (1)
- 3-4 (4 g/l, H2O, 20°C) (1)
- 3-4 (50 g/l, H2O, 20°C) (1)
- 3-4 (H2O) Aqueous solution (2)
- 3.5 (< 1 g/l, H2O, 20°C) (1)
- 3.6 (100 g/l, H2O) (1)
- 3.6 (10 g/l, H2O, 20°C) (1)
- 3.7 (10 g/l, H2O, 20°C) (1)
- 4.0-4.4 (H2O, 20°C) (saturated aqueous solution) (1)
- 4.0-4.5 (10 g/l, H2O, 20°C) (1)
- 4 (10 g/l, H2O, 20°C) (1)
- 4 (200 g/l, H2O, 20°C) (1)
- 4 (50 g/l, H2O, 20°C) (1)
- 4-5 (200 g/l, H2O, 20°C) (1)
- 4-5 (4.8 g/l, H2O, 20°C) (1)
- 4-5 (50 g/l, H2O, 20°C) (1)
- 4.5-5 (10 g/l, H2O, 20°C) (1)
- 4.5-6 (500 g/l, H2O, 20°C) (1)
- 4.5-7.5 (300 g/l, H2O, 25°C) (1)
- 4.5 (H2O, 20°C) (1)
- 4-5 (H2O, 20°C) (saturated solution) (1)
- 4-6 (50 g/l, H2O, 20°C) (1)
- 4-7 (200 g/l, H2O, 20°C) (1)
- 4-7 (H2O, 20°C) (1)
- 5.0 (10 g/l, H2O, 20°C) (1)
- 5 (10 g/l, H2O, 20°C) (1)
- 5.1 (10 g/l, H2O, 20°C) (1)
- 5.2 (0.2 g/l, H2O, 20°C) (1)
- 5 (20 g/l, H2O, 20°C) (1)
- 5.2 (100 g/l, H2O, 20°C) (1)
- 5 (300 g/l, H2O, 20°C) (1)
- 5.3 (10 g/l, H2O, 20°C) (2)
- 5.4 (10 g/l, H2O, 20°C) (1)
- 5 (4 g/l, H2O, 20°C) (1)
- 5 (50 g/l, H2O, 20°C) (2)
- 5.5 (25 g/l, H2O, 20°C) (1)
- 5.5-7.5 (100 g/l, H2O, 20°C) (1)
- 5.5-7.7 (50 g/l, H2O, 25°C) (1)
- 5 - 6 (2)
- 5-6 (395 g/l, H2O, 20°C) (2)
- 5-7 (100 g/l, H2O) (1)
- 5-7 (10 g/l, H2O, 20°C) (1)
- 5-7 (200 g/l, H2O, 20°C) (1)
- 5-7 (H2O, 20°C) (1)
- 5.9 (1000 g/l, H2O, 20°C) (1)
- 5.9 (10 g/l, H2O, 20°C) (slurry) (1)
- 5.9 (1 g/l, H2O) (1)
- 6.0 (10 g/l, H2O, 22°C) (1)
- 6.0-8.0 (100 g/l, H2O, 20°C) (1)
- >6 (10 g/l, H2O, 20°C) (1)
- 6 (200 g/l, H2O, 20°C) (1)
- 6.3 (1 g/l, H2O) (1)
- 6.4 (0.6 g/l, H2O, 20°C) (1)
- 6.5 (40 g/l, H2O, 20°C) (1)
- 6.5 (5 g/l, H2O, 20°C) (1)
- 6.6-8.6 (H2O, 20°C) (1)
- 6-7 (100 g/l, H2O, 20°C) (1)
- 6.7 (10 g/l, H2O, 20°C) (4)
- 6-7 (20 g/l, H2O, 20°C) (1)
- 6-7 (50 g/l, H2O, 20°C) (1)
- 6-7 (71 g/l, H2O, 20°C) (1)
- 6-7 (8 g/l, H2O, 20°C) (1)
- 6.8 (100 g/l, H2O) (1)
- 6-8 (100 g/l, H2O, 20°C) (1)
- 6.8 (111 g/l, H2O, 25°C) (1)
- 6-8 (500 g/l, H2O, 20°C) (2)
- 6-8 (H2O) (1)
- 6-9 (10 g/l, H2O, 20°C) (1)
- 7.0 (10 g/l, H2O, 20°C) (2)
- 7 (0.2 g/l, H2O) (1)
- 7 (0.4 g/l, H2O, 20°C) (1)
- 7.0 (50 g/l, H2O, 20°C) (1)
- 7.0-7.3 (H2O, 20°C) (1)
- 7 (100 g/l, H2O, 20°C) (1)
- 7 (188 g/l, H2O, 20°C) (1)
- 7 (1 g/l, H2O, 20°C) (1)
- 7 (200 g/l, H2O, 20°C) (6)
- 7 (25 g/l, H2O, 20°C) (1)
- 7 (2 g/l, H2O, 20°C) (1)
- 7.3 (5 g/l, H2O, 20°C) (1)
- >=7 (50 g/l, H2O, 20°C) (1)
- 7.5 (100 g/l, H2O, 20°C) (as an emulsion) (1)
- 7.5 (5 g/l, H2O, 25°C) (1)
- 7.7 (0.5 g/l, H2O, 20°C) (1)
- 7 (70 g/l, H2O, 20°C) (1)
- 7.7 (1 g/l, H2O, 20°C) (2)
- 7-8 (0.2 g/l, H2O, 20°C) (1)
- 7 (80 g/l, H2O, 20°C) (1)
- 7-8 (200 g/l, H2O, 20°C) (3)
- 7-8 (500 g/l, H2O, 20°C) (1)
- 7-8 (50 g/l, H2O, 20°C) (2)
- 7-8 (H2O, 20°C) (saturated aqueous solution) (1)
- 7 (H2O) (8)
- 7 (H2O, 20°C) (4)
- 7 (H2O, 20°C) Aqueous solution (3)
- 8.0 (10 g/l, H2O, 25°C) (slurry) (1)
- 8 (0.1 g/l, H2O, 20°C) (1)
- 8 (10 g/l, H2O, 20°C) (1)
- 8.2 (10 g/l, H2O, 25°C) (1)
- 8.3 (10 g/l, H2O, 20°C) (2)
- 8.5 (16 g/l, H2O, 20°C) (2)
- 8.8 (36 g/l, H2O, 20°C) (1)
- 8-9 (10 g/l, H2O, 20°C) (1)
- 9.0-9.4 (50 g/l, H2O, 20°C) (1)
- 9-10 (100 g/l, H2O, 20°C) (1)
- 9-10 (H2O, 20°C) (1)
- 9.1 (10 g/l, H2O, 24°C) (1)
- 9.3 (10 g/l, H2O, 20°C) (1)
- 9.4 (10 g/l, H2O, 25°C) (1)
- 9.5 (10 g/l, H2O, 20°C) (1)
- 9.8 (10 g/l, H2O, 20°C) (1)
- (H20) N/A (3)
- (H2O, 20°C) acidic (1)
- (H2O, 20°C) neutral (23)
- (H2O, 20°C) no data available (1)
- (H2O, 20°C) not applicable (2)
- (H2O, 20°C) strongly acid (2)
- (H2O, 20°C) strongly acid,Hydrolysis (1)
- (H2O, 20°C) strongly alkaline,Aqueous solution (1)
- (H2O) acidic (5)
- (H2O) alkaline (1)
- (H2O) neutral (10)
- (H2O) no data available (16)
- (H2O) not applicable (25)
- (H2O) strongly acid (1)
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5.0-5.4 (10 g/l, H2O, 20°C), Bottle, Glass, MilliporeSigma
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1-Cetylpyridinium Chloride Monohydrate For Synthesis
MilliporeSigmaCAS No.: 6004-24-6 pH: 5.0 - 5.4 (10 g/l, H2O, 20°C) Solubility: 50 g/l (20°C) Melting Point: 217°C Molar Mass: 358.01 g/mol Bulk Density: 370 kg/m3
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