Grade: Reag. Ph Eur CAS No.: 9/2/7021 Molar Mass: 166.18 g/mol Hill Formula: Reag. Ph Eur

CAS No.: 99-96-7 pH: 3.3 (1 g/l, H2O, 20°C) Solubility: 5 g/l (25°C) Melting Point: 213 - 216°C Molar Mass: 138.12 g/mol Bulk Density: 600 kg/m3 Ignition Point: >250°C

CAS No.: 79-08-3 UN No.: UN3425 Solubility: 93.8 g/l (25°C) Melting Point: 46 - 49°C Molar Mass: 138.94 g/mol Boiling Point: 208°C (1013 hPa) Vapor Pressure: 0.158 hPa (25°C) Flash Point: >112°C Refractive Index: >112°C Density: 1.93 g/cm3 (20°C)

CAS No.: 13331-27-6 Melting Point: 290 - 291°C (decomposition) Molar Mass: 166.93 g/mol

CAS No.: 452-14-2 Molar Mass: 184.16 g/mol

CAS No.: 20776-63-0 pH: 2.3 (H2O, 20°C) Solubility: 1.25 g/l (20°C) Melting Point: 180 - 185°C Molar Mass: 206.03 g/mol

CAS No.: 17199-29-0 pH: 2.1 (60 g/l, H2O, 20°C) Solubility: (20°C) soluble Melting Point: 130 - 132°C Molar Mass: 152.15 g/mol Bulk Density: 670 kg/m3 Flash Point: >190°C Refractive Index: >190°C