Sugars, 10323-20-3, 50 g, Chemicals

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D-(-)-Arabinose, 99%

BeanTown Chemical

CAS: 10323-20-3 EC No: 233-708-5 MDL No: MFCD00135608 Powder Molecular Formula: C₅H₁₀O₅ MW: 150.13 Melting Point: 162-164°

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