Composition: Sucrose 100% Grade: Refined CAS Number: 57-50-1 Density: 1.59 Chemical Formula: C12H22O11 Molecular Weight: 342.3 g/mol Melting Point: 185 to 187 °C Color: Colorless/white solid Physical State: Solid Solubility Information: 2000 g/L at 20°C …