Reagents, Y, 500 g
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Yttrium(III) fluoride, anhydrous, REacton r, 99.9% (REO)
Thermo Scientific ChemicalsFormula: YF3 Formula weight: 145.90 Purity: 99.9% (REO) CAS Number: 13709-49-4 UN Number: UN3288 Hazard Class: 6.1 Packing Group: III Harmonized Tariff Code: 2846.90 Hazard Statements: H331-H302-H312-H315-H319-H335 Toxic if inhaled. Harmful if swallowed. Harmful in…
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SIGMA Yeast malt agar, for microbiology
MilliporeSigmaApplication: Used for the isolation and cultivation of yeasts, molds and other aciduric microorganisms. Components: Ingredients (g/L): Peptic digest of animal tissue, 5.00 Yeast extract, 3.00 Malt extract, 3.00 Dextrose, 10.00 Agar, 20.00
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SIGMA Yeast malt broth, for microbiology
MilliporeSigmaApplication: Used for the isolation and cultivation of yeasts and molds. Components: Ingredients (g/L): Peptic digest of animal tissue, 5.00 Yeast extract, 3.00 Malt extract, 3.00 Dextrose, 10.00
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SIGMA Yeast mannitol agar, for microbiology
MilliporeSigmaApplication: Used for cultivation, isolation and enumeration of soil microorganisms like Rhizobium . Components: Ingredients (g/L): Yeast extract, 1.00 Mannitol, 10.00 Dipotassium phosphate, 0.50 Magnesium sulfate, 0.20 Sodium chloride, 0.10 Calcium carbonate, 1.00 Agar, 15.00
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SIGMA Yeast mannitol broth, BioChemika, for microbiology
MilliporeSigmaApplication: Used for cultivation, isolation and enumeration of soil microorganisms like Rhizobium . Components: Ingredients (g/L) Yeast extract, 1.00 Mannitol, 10.00 Dipotassium phosphate, 0.50 Magnesium sulfate, 0.20 Sodium chloride, 0.10 Calcium carbonate, 1.00
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Yeast Extract, Granulated
MilliporeSigmaYeast extract is obtained by aqueous extraction of autolyzed baker's yeast. It has a high vitamin content and provides excellent growth conditions for a number of microorganisms.
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"Yeast Extract, for microbiology"
MilliporeSigmaGeneral description: Yeast extract is manufactured under controlled conditions to retain its vitamin content and other nutritive values such as free amino acids. It is rich in vitamins, especially those belonging to B complex and is often used to supply these factors in culture media at a…
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Yttrium(III) oxide, REacton r, 99.99% (REO)
Thermo Scientific ChemicalsFormula: O3Y2 Formula weight: 225.81 Purity: 99.99% (REO) CAS Number: 1314-36-9 Harmonized Tariff Code: 2846.90 Hazard Statements: H319 Causes serious eye irritation. Precautionary Statements: P280-P264-P305+P351+P338-P337+P313 Wear protective gloves/protective clothing/eye…
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Yttrium(III) oxide, 99.995% (REO)
Thermo Scientific ChemicalsFormula: O3Y2 Formula weight: 225.81 Purity: 99.995% (REO) CAS Number: 1314-36-9 Harmonized Tariff Code: 2846.90 Hazard Statements: H319 Causes serious eye irritation. Precautionary Statements: P280-P264-P305+P351+P338-P337+P313 Wear protective gloves/protective clothing/eye…
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Yttrium(III) oxide, REacton r, 99.995% (REO)
Thermo Scientific ChemicalsFormula: Y2O3 Formula weight: 225.81 Purity: 99.995% (REO) CAS Number: 1314-36-9 Harmonized Tariff Code: 2846.90 Hazard Statements: H319 Causes serious eye irritation. Precautionary Statements: P280-P264-P305+P351+P338-P337+P313 Wear protective gloves/protective clothing/eye…
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Yttrium(III) chloride hydrate, REacton r, 99.9% (REO)
Thermo Scientific ChemicalsFormula: YCl3 xH2O Formula weight: 195.26(anhy) Purity: 99.9% (REO) CAS Number: 12741-05-8 Harmonized Tariff Code: 2846.90
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Yttrium(III) fluoride, anhydrous, REacton r, 99.99% (REO)
Thermo Scientific ChemicalsFormula: YF3 Formula weight: 145.90 Purity: 99.99% (REO) CAS Number: 13709-49-4 UN Number: UN3288 Hazard Class: 6.1 Packing Group: III Harmonized Tariff Code: 2846.90 Hazard Statements: H331-H302-H312-H315-H319-H335 Toxic if inhaled. Harmful if swallowed. Harmful in…
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YPD Agar
bioWORLDFor propagation and maintenance of Saccharomyces cerevisiae and other yeast species for molecular studies pH: 6.5 Dehydrated Appearance: beige, homogeneous powder Prepared Appearance: light to medium amber agar Soluble in boiling water Contains: Dextrose …