16 mm x 125 mm Screw Cap Tube
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Tryptic Soy Agar
NEL ScientificTryptic Soy Agar is recommended for the general cultivation of a wide variety of microorganisms. Tryptic Soy Agar conforms to the formula specified in the US Pharmacopoeia, USP. Northeast Laboratory Services offers a wide range of Tryptic Soy Agar available in petri dish, tube and bottle.
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Tryptic Soy Broth
NEL ScientificTryptic Soy Broth is recommended for the general cultivation of a wide variety of microorganisms. Tryptic soy broth conforms to the formula specified in the US Pharmacopoeia, USP. Northeast Laboratory Services offers a wide range of Tryptic Soy Broth available in both tubes and bottles.
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Fluid Thioglycollate Medium (USP Formulation)
NEL ScientificFluid Thioglycollate Medium is a general purpose liquid enrichment medium used in qualitative procedures for the sterility test and for the isolation and cultivation of aerobes, anaerobes and microaerophiles that are not excessively fastidious. In clinical microbiology, it may be used as an…
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Lysine Iron Agar
NEL ScientificLysine Iron Agar is used to differentiate enteric organisms based on their ability to decarboxylate or deaminate lysine and to form hydrogen sulfide.
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RV Broth (USP)
NEL ScientificThis is a selective enrichment broth for the isolation of Salmonella spp. From pharmaceutical, food, dairy and environmental samples.
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Thioglycollate Medium
NEL ScientificThioglycollate Medium w/o Indicator is an enriched general purpose medium used for cultivating and detecting microorganisms in normally sterile materials, especially those containing mercurial preservatives when the oxidation-reduction indicator is not present or required. Thioglycollate Medium w/o…
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Saline 0.85%
NEL ScientificPhysiological Saline and Phosphate Buffered Saline are used as isotonic diluents or bacterial suspensions. Sterilized Water is used for serial dilutions of suspensions.
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Triple Sugar Iron Agar
NEL ScientificTriple sugar Iron Agar is used for the differentiation of microorganisms on the basis of dextrose, lactose and sucrose fermentation and hydrogen sulfide production.