CAS No.: 79-92-5 Formula: C₁₀H₁₆ Formula Weight: 136.23 Linear Formula: C₁₀H₁₆ MDL No.: MFCD00066603 Boiling Point: 159-160 °C(lit.) Melting Point: 48-52 °C(lit.) Flash Point (F): 84.2 °F Flash…

This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG Synonyms: Camphene Molecular Formula: …

Ricca Terpenes and Flavor Blends are manufactured in an ISO 9001, FSSC 22000 accredited facility. They are food grade and are suitable for use as a food additive.

Ricca Terpenes and Flavor Blends are manufactured in an ISO 9001, FSSC 22000 accredited facility. They are food grade and are suitable for use as a food additive.