70-47-3, Standards, A
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L-Asparagine
bioWORLDSynonym: ( S )-2-Aminosuccinic acid 4-amide, L-Aspartic acid 4-amide Anhydrous Appearance: White Crystalline Powder Density : 1.543 g/cm3 HS Code : 29241900 IUPAC_Name: Asparagine Melting Point: 235°C
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