CAS: 112-85-6 EC No: 204-010-8 MDL No: MFCD00002807 Solid Molecular Formula: C₂₂H₄₄O₂ MW: 340.58 Melting Point: 72-80°

A long-chain fatty acid that exists naturally as a triglyceride in canola, peanut, and marine animal oils as well as animal milk fats and peanut skins.

Synonym(s): Docosanoic acid Formula: CH3(CH2)20CO2H Formula weight: 340.60 Purity: tech. 85% CAS Number: 112-85-6 Harmonized Tariff Code:  2915.90 Hazard Statements: H315-H319-H335 Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation. …