Composition: Starch 100%
CAS Number: 9005-84-9
Density: 1.5
Chemical Formula: (C6H10O5)n
Molecular Weight: 0 g/mol
Melting Point: 255 to 258°C
Color: White solid
Physical State: Solid
Shelf Life: 120 Months
Storage: Ambient
Chemical: 500g
DOT: NOT REGULATED.