Formula: Mixture
Formula Weight: N/A
Description: Typical Analysis: Sulfated ash (800 ;C) =15.0%; amino nitrogen 4.0-6.0%; total nitrogen (Kjeldahl) 12.0-14.0%; loss on drying (105 ;C) =6.0%; pH (5%, water) 6.5-7.5; suitability for microbiology: conforms.
Application: Peptone from meat (peptic) is o