Hydrochloric acid is used as a laboratory reagent, for pickling of steel, in production of organic and inorganic compounds, for pH control and neutralization, used in the regeneration of ion exchange resins, in the production of food, food ingredients, and food additives. Chlorine source for safer, greener chlorination of aromatic compounds and a,b-unsaturated carbonyl compounds.
Grade: ACS Reagent Grade
Assay: 36.5 - 38%
Product Type: Inorganics
Biochemical Categor:y Acids
Density: 1.161 - 1.19 g/cm3 at 20°C (Lit.)
Boiling Point: >100°C (Lit.)
Melting Point: -114.4°C (Lit.)
Vapor Density: 1.267 (air = 1)(Lit.)
Vapor Pressure: 3.23 psi (21.1°C) (Lit.); 7.93 psi (37.7°C) (Lit.)
Presentation: Clear, Colorless Liquid
Color (APHA): ≤10
Heavy Metals: Lead ≤1 ppm
Residue on ignition: ≤5 ppm
NOTES: Bromide (Br) ≤0.005%, Sulfate (SO4) ≤1 ppm, Sulfite (SO3) ≤1 ppm, Free Chlorine (Cl) ≤1 ppm, Ammonium (NH4) ≤3 ppm, Arsenic (As) ≤0.01 ppm, Iron (Fe) ≤0.2 ppm, Extractable Organic Substances: ≤5 ppm
Storage & Handling: Room Temperature, Dessicate.