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Rapid immunoassay (lateral flow) for the detection of Salmonella in food and food ingredients
For the isolation of Salmonella, Shigella and coliform bacteria from foodstuffs and wastewater Typical Composition (g/L) Peptone from gelatin 17.0; peptone from casein 1.5; peptone from meat 1.5; sodium chloride 5.0; lactose 10.0; bile salt mixture 1.5; neutral red 0.03; crystal violet 0.001;...
pT7BLUE BLUNT KIT
BL21(DE3)pLysS SINGLES
Formula: CaCl2 Formula Weight: 110.98 CAS Number: 10043-52-4
TOLUENE ACS 4L UN1294
BUFFER SOLUTION , TRACEABLE TO SRM FROM NIST AND PTB PH 8.00 (20 GRAD C) CERTIPUR
CYCLOHEXANE ACS, 200L
PD 98059 (PD98059) | CAS 167869-21-8 | Calbiochem | 10MG
Rapid immunoassay (lateral flow) for the detection of E. coli O157 in food and food ingrediants
Formula: HO(C2H4O)nH CAS No.: 25322-68-3 pH: 5 - 7 (100 g/l, H2O, 20°C) Solubility: 500 g/l (20°C) Melting Point: 53 - 58°C Molar Mass: 3500 - 4500 g/mol Bulk Density: 400 - 500 kg/m3 Vapor Pressure: Flash Point: 250°C Density: 1.2 g/cm3 (20°C) Ignition Point: >320°C DIN 51794 Viscosity Kinematic:...
CAS No.: 78-84-2 Solubility: 110 g/l (20°C) Melting Point: -65°C Molar Mass: 72.11 g/mol Boiling Point: 63 - 64.5°C (1013 mbar) Vapor Pressure: 189 hPa (20°C) Flash Point: -20°C Explosion Limit: 1.6 - 11.0 %(V) Density: 0.79 g/cm3 (20°C) Ignition Point: 165°C Saturation Concentration: 452 g/m3
OmniPur CALCIUM CHLORIDE, 500GM
Formula: NaOH in water Formula Weight: 40.00 CAS Number: 1310-73-2 Synonym(s): Caustic soda solution
OmniPur DIMETHYL SULFOXIDE, OmniPur500ML