Amylose

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Amylose
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Related Categories: Starch Soluble | Potato Starch
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  • SIGMA Amylose from potato

    MilliporeSigma

    used as amylase substrate CAS number: MDL number: MFCD00134652 Storage: room temp

  • Starch from Rice

    MP Biomedicals

    …glycosidic bonds. Starch becomes soluble in water when heated. The granules swell and burst, the semi-crystalline structure is lost and the smaller amylose molecules start leaching out of the granule, forming a network that holds water and increasing the mixture's viscosity. This process is…

  • Starch from corn, Unmodified waxy corn starch of essentially pure amylopectin;…

    MilliporeSigma

    Synonyms: Corn starch; Starch from maize Formula: (C6H10O5)n CAS No.: 9005-25-8

  • Amylose

    Cayman Chemical

    A polysaccharide made of α-D-glucose units that constitutes about 20% of starch; acts as an indicator, turning blue in the presence of iodine, and has also been coupled to magnetic beads for the isolation and purification of maltose-binding protein fusion proteins.

  • Amylose Separopore® (Agarose)4B-CL

    bioWORLD

    …is eluted with above buffer plus 10 mM maltose. Electrophoresis on a 4-20% SDS-PAGE gel results in a single band. Regeneration:  Amylose Separopore can be regenerated by the following wash 1mmEDTA 3 - column volumes, 0.1% SDS - 3 column volumes, Water - 1 column volume, Column Buffer…

  • Starch from Potato

    MP Biomedicals

    …is a carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. It contains Approximately 75% amylopectin & 25% amylose. This polysaccharide is produced by all green plants as an energy store. It is the most common carbohydrate in the human diet and is contained in…

  • Starch from corn,

    MilliporeSigma

    Synonyms: Corn starch; Starch from maize Formula: (C6H10O5)n CAS No.: 9005-25-8 Other Notes: Unmodified regular corn starch containing approx. 73% amylopectin and 27% amylose

  • a-Amylase from Porcine Pancreas

    MP Biomedicals

    α-Amylase isolated from porcine pancreas is a glycoprotein. It is a single polypeptide chain of ~475 residues containing two SH groups and four disulfide bridges and a tightly bound Ca2+ necessary for stability. Chloride ions are necessary for activity and stability. α-Amylase is used…

  • Starch from corn, practical grade

    MilliporeSigma

    Synonyms: Corn starch; Starch from maize Formula: (C6H10O5)n CAS No.: 9005-25-8 General description: Native high amylose corn starch.

  • "Rice flour (amylose, low level)"

    MilliporeSigma

    BCR ® certified Reference Material Storage: −20°C

  • "Rice flour (amylose, high level)"

    MilliporeSigma

    BCR ® certified Reference Material Storage: −20°C

  • Amylose Separopore® (Agarose)

    bioWORLD

    An affinity matrix used for the isolation of proteins fused to maltose-binding protein (MBP).  Amylose is linked to Separopore® (Agarose) 4B-CL. The resin may be generated up to five times.  Store used resin in column buffer containing 0.02% sodium azide. Quantitative Analysis: Protein…

  • Chiral Amylose-SA Columns

    YMC

    Choose the YMC CHIRAL Polysaccharide Derivative Series for cost-effective, reproducible Chiral separations. Product features include a Chiral HPLC column/packing material with polysaccharides chiral selector; applicability to various chiral compounds;

  • "Rice flour (amylose, medium level)"

    MilliporeSigma

    BCR ® certified Reference Material Storage: −20°C

  • SIAL Starch from corn

    MilliporeSigma

    Unmodified waxy corn starch of essentially pure amylopectin; contains only trace amounts of amylose. Synonym(s): Corn starch; Starch from maize Linear Formula: (C6H10O5)n MDL Number: MFCD00082026

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