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  • Peptone, Soy

    RPI (Research Products International)

    From papaic hydrolysis of soybean meal. Low NaCl content.

  • SOB Broth, Capsules

    RPI (Research Products International)

    SOB Broth is recommended for use in cultivation of recombinant strains of E. Coli. It is a nutritionally rich growth medium for use in the preparation and transformation of competent cells. Add two capsules to one liter of distilled water. Heat and stir gently to completely dissolve medium.…

  • Nutrient Broth

    RPI (Research Products International)

    For cultivating a variety of non-fastidious organisms. Dissolve 8 grams in one liter distilled water. Heat solution to boiling with continuous stirring for one minute. Sterilize by autoclaving at 121°C for 15 minutes. Store at room temperature. Beef Extract: 3 g/l Pancreatic Digest…

  • R2A Agar

    RPI (Research Products International)

    Low nutrient medium for plate detection of heterotropic bacteria in water. Low concentrations of carbon and energy sources enhance the recovery of stressed bacteria. Formula per liter Casein Digest Peptone: 0.25g Peptic Digest of Animal Tissue: 0.25g Magnesium Sulfate Heptahydrate:…

  • Miller's LB Broth, 25g Capsules

    RPI (Research Products International)

    RPI Media is now available in convenient pre-measured and pre-mixed capsules. Prebuffered media eliminates messy weighing and pH adjustments. Simply dissolve 1 capsule per 1 Liter of distilled water. Water must be 37°C or warmer to completely dissolve gelatin capsule. Agitate. Sterilize by…

  • SOC Medium Liquid

    RPI (Research Products International)

    Rich media used primarily in the recovery step of E.Coli competent cell transformations. Ingredients: Casein Peptone: 20 g/L Yeast Extract: 5 g/L Glucose: 4 g/L Sodium Chloride: 10 mM Potassium Chloride: 2.5 mM Magnesium Chloride: 5 mM Magnesium Sulfate: 5 mM

  • Schenk and Hildenbrandt

    RPI (Research Products International)

    Developed for growth of monocotyle and dicotyle cell suspensions. Contains vitamins as described by Schenk & Hildenbrandt (1972). Contains 25.3g vitamins to prepare 250ml of a 100X vitamin stock solutions.

  • Murashige and Skoog Modified Medium

    RPI (Research Products International)

    Basal salt mixture containing micro and macro elements with vitamins as described by Murashige and Skoog (1962). Modified by eliminating ammonium nitrate. Concentrate: 2652.09 mg/L Hygroscopic

  • Murashige & Skoog Medium with Nitsch's

    RPI (Research Products International)

    Basal salt mixture containing micro and macro elements as described Murashige and Skoog (1962) and vitamins as described by Nitsch & Nitsch (1969). Supplied as powder. Concentration: 4410.64 mg/L Hygroscopic

  • SOB Broth

    RPI (Research Products International)

    SOB Broth is recommended for use in cultivation of recombinant strains of E. Coli. It is a nutritionally rich growth medium for use in the preparation and transformation of competent cells. Add 28 grams of Broth in 1 liter of distilled water. Heat gently to dissolve the medium completely.…

  • LB Agar, Low Salt Formula, Powder

    RPI (Research Products International)

    Molecular Biology Grade. For propagation and maintenance of E. Coli. Low Salt Formula. Dissolve 35 grams in 1 Liter distilled water. Adjust the pH to 7.2 Sterilize by autoclaving for 15 minutes Ingredients: Casein Peptone: 10 g/L Sodium Chloride: 5 g/L Yeast Extract: 5 g/L …

  • Yeast Extract, Granulated

    RPI (Research Products International)

    Dried yeast autolysate with a high content of amino nitrogen and water soluble B complex vitamins. Material is specially granulated to reduce dust and increase solubility rate. Suitable for Microbiology Applications.

  • NZCYM Broth

    RPI (Research Products International)

    Enriched medium for cultivating recombinant strains of E.Coli and propagating theta bacteriophage. Dissolve 22 grams in 1 liter distilled water. Sterilize by autoclaving for 15 minutes. Casein Digest Protein: 10 g/L Yeast Extract:5 g/L Casamino Acids:1 g/L Magnesium Sulfate: 0.98…

  • Nutrient Agar

    RPI (Research Products International)

    For cultivating a variety of non-fastidious organisms. Dissolve 23g in one liter distilled water. Heat solution to boiling with continuous stirring for one minute. Sterilize by autoclaving at 121°C for 15 minutes. Mix medium with gentle agitation to avoid bubbles prior to pouring plates.…

  • YPD Broth, 25g Capsules

    RPI (Research Products International)

    Add 2 capsules to one liter distilled water and heat until completely dissolved. Sterilize by autoclaving at 121°C for 15 minutes. Ingredients: Peptone 20 g/l Dextrose 20 g/l Yeast Extract 10 g/l

  • Yeast without Amino/Ammonium

    RPI (Research Products International)

    For classifying yeasts based on amino acid and carbohydrate requirements. Contains all essential vitamins and inorganic salts necessary for the cultivation of yeasts. Excludes histidine, methionine, tryptophan, carbon and nitrogen source. Also Contains <1 mg/l each of vitamins and trace…

  • Malt Extract Agar

    RPI (Research Products International)

    Malt Extract Agar is used for the isolation, cultivation and maintenance of yeasts and molds. Formulation is similar to Malt Extract Broth with the addition of agar and glycerol. This broth medium was recommended by Thom and Church for the cultivation of fungi. Its low acidity inhibits the growth…

  • 2XYT, Powder

    RPI (Research Products International)

    Nutritionally enriched medium for the growth of recombinant strains of E. Coli and in the preparation and transformation of competent cells. Dissolve 31g in one liter distilled water. Heat solution to boiling with continuous stirring. Sterilize by autoclaving at 121°C for 15 minutes. Final…

  • Murashige & Skoog MS Medium

    RPI (Research Products International)

    Basal salt mixture containing micro and macro elements as described by Murashige and Skoog (1962). Concentration: 4302.09 mg/ml Hygroscopic

  • Nitschs' Medium

    RPI (Research Products International)

    Basal salt mixture containing micro and macro elements as described by Nitsch & Nitsch. (1969).

  • Peptone, Water

    RPI (Research Products International)

    Minimal growth medium for determining carbohydrated fermentation capabilities.

  • Luria Broth, High Salt Formula, Powder

    RPI (Research Products International)

    For propagation and maintenance of E. Coli. High Salt Grade. Molecular Biology Grade. Dissolve 25 grams in 1 liter distilled water Adjust the pH to 7.2 Sterilize by autoclaving for 15 minutes Ingredients: Tryptone: 10 g/l Yeast: 5 g/l Sodium Chloride: 10 g/l

  • Super Broth, Powder

    RPI (Research Products International)

  • NGM

    RPI (Research Products International)

    A standard formulation for use in Nematode growth studies. Contains: Agar 17.5 g/l Sodium Chloride 3.0 g/l Peptone 2.5 g/l Cholesterol 0.005 g/l

  • Yeast without Amino Acids

    RPI (Research Products International)

    For classifying yeasts based on amino acid and carbohydrates requirements. Contains all essential vitamins and inorganic salts necessary for the cultivaiton of yeasts. Excludes histidine methionine, tryptophan and carbon source. Also contains <1 mg/L each of vitamins and trace inorganic salts.

  • YPD Broth

    RPI (Research Products International)

    For maintaining and propagating yeasts in molecular biology applications. The addition of protein and yeast extract promotes better growth. Dissolve 50 grams in 1 liter of distilled water. Sterilize by autoclaving 15 minutes. Ingredients: Peptone: 20 g/l Dextrose: 20 g/l Yeast…

  • Miller's LB Broth, 1g Capsules

    RPI (Research Products International)

    High salt formula. Molecular Biology Grade. For maintenance and propagation of E. Coli. RPI Media is now available in convenient pre-measured and pre-mixed capsules. Prebuffered media eliminates messy weighing and pH adjustments. Simply dissolve 25 capsules per 1 Liter of distilled water.…

  • Lennox L Broth, Granulated

    RPI (Research Products International)

    For propagation and maintenance of E. Coli. Low Salt Formula. Molecular Biology Grade. Dissolve 20 grams in 1 liter distilled water. Then adjust the pH to 7.2. Heat and frequently agitate to completely dissolve. Material is specially granulated to reduce dust and increase solubility rate.…

  • Murashige & Skoog Medium with MES Buffer & Vitamins

    RPI (Research Products International)

    Basal salt mixture containing micro and macro elements with vitamins as described by Murashige and Skoog (1969). MES buffer 50 mg/L added to prevent acidification during cultivation. Supplied as powder. Concentration: 4905.19 mg/L Hygroscopic

  • Tryptose Phosphate Broth

    RPI (Research Products International)

    Dissolve 29.5 grams in 1 liter of distilled water. Sterilize by autoclaving for 15 minutes. Formulation: Digest Peptone: 20.0 g/L Disodium Phosphate: 2.5 g/L Dextrose: 2.0 g/L Sodium Chloride: 5.0 g/L

  • Lennox L Broth, 20g Capsules

    RPI (Research Products International)

    RPI media is now available in convenient premeasured and pre-mixed capsules. Prebuffered media eliminates pH adjustments, dust and smells from the lab. Low Salt Formula. Molecular Biology Grade. For propagation and maintenance of E.Coli: Add 1 capsule per liter of water. Heat and stir…

  • Terrific Broth, Liquid

    RPI (Research Products International)

    Prepared in 18.2 megohms water and sterilized by autoclaving at 15 psi pressure (121°C) for 30 minutes. Ingredients: Casein Digest Peptone: 12 g/l Yeast Extract: 24 g/l Di-Potassium Phosphate: 9.4 g/l Glycerol: 0.4% Dihydrogen Potassium Phosphate: 2 g/l

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