Sugars, 25 g, 582-52-5

1 - 1 of 1
Sort
View
Show
  • BeanTown Chemical

    CAS: 582-52-5 EC No: 209-486-0 MDL No: MFCD00005544 RTECS: LZ4958000 Crystalline/Powder Molecular Formula: C12H20O6 MW: 260.28 Melting Point: 109-113° Optical Rotation: [α]20/D -18°, c = 1% in water