Sugars, 50-99-7
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D-(+)-Glucose
MP BiomedicalsD(+)Glucose, Anhydrous is a granular monosaccharide. Glucose is a main source of energy for living organisms. Glucose occurs naturally in the free state in fruits and other parts of plants. Glucose is combined into glucosides, disaccharides, oligosaccharides, the polysaccharides (cellulose and…
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RPI D-(+)-Glucose [Dextrose Anhydrous], ACS Grade
RPI (Research Products International)The RPI ACS grade d-(+)-glucose (dextrose anhydrous) is suitable for use in research facilities and chemical laboratories to conduct wide range of experiments. It is available in sturdy bottle that endures heavy and rigorous usage. Application: For Research or Further Manufacturing use only
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D-(+)-Glucose, anhydrous, 99%
BeanTown ChemicalCAS: 50-99-7 EC No: 200-075-1 MDL No: MFCD00063774 RTECS: LZ6600000 Crystalline/Powder Molecular Formula: C6H12O6 MW: 180.16 Melting Point: 150-152°