Sugars, 154-17-6

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2-Deoxy-D-glucose, 98%

BeanTown Chemical

CAS: 154-17-6 EC No: 205-823-0 MDL No: MFCD00151328 RTECS: MQ3325000 Crystalline/Powder Molecular Formula: C₆H₁₂O₅ MW: 164.16 Melting Point: 146-147°

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