Chemicals Reagents Y
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SIGMA Yeast mannitol broth, BioChemika, for microbiology
MilliporeSigmaApplication: Used for cultivation, isolation and enumeration of soil microorganisms like Rhizobium . Components: Ingredients (g/L) Yeast extract, 1.00 Mannitol, 10.00 Dipotassium phosphate, 0.50 Magnesium sulfate, 0.20 Sodium chloride, 0.10 Calcium carbonate, 1.00
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Ytterbium(III) oxide, REacton r, 99.9% (REO)
Thermo Scientific ChemicalsSynonym(s): Ytterbia Formula: Yb2O3 Formula weight: 394.08 Purity: 99.9% (REO) CAS Number: 1314-37-0 Harmonized Tariff Code: 2846.90
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Yttrium(III) fluoride, anhydrous, REacton r, 99.9% (REO)
Thermo Scientific ChemicalsFormula: YF3 Formula weight: 145.90 Purity: 99.9% (REO) CAS Number: 13709-49-4 UN Number: UN3288 Hazard Class: 6.1 Packing Group: III Harmonized Tariff Code: 2846.90 Hazard Statements: H331-H302-H312-H315-H319-H335 Toxic if inhaled. Harmful if swallowed. Harmful in…
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YGC Agar
MilliporeSigmafor microbiology Synonym(s): Yeast Extract Glucose Chloramphenicol Agar FIL-IDF
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Yeast Extract, Granulated
MilliporeSigmaYeast extract is obtained by aqueous extraction of autolyzed baker's yeast. It has a high vitamin content and provides excellent growth conditions for a number of microorganisms.
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Application: The selection of plasmids in yeast is based on the use of auxotrophic mutant strains that cannot grow without a specific media component (an amino acid, purine or pyrimidine). Transformation with a plasmid containing the mutated gene enables the transformant to grow on a medium…
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Ytterbium(III) chloride, ultra dry, 99.99% (REO)
Thermo Scientific ChemicalsFormula: YbCl3 Formula weight: 279.40 Purity: 99.99% (REO) CAS Number: 10361-91-8 Harmonized Tariff Code: 2846.90
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SIGMA YPD Broth, for microbiology
MilliporeSigmaApplication: A nutritious general liquid growth medium for the propagation of yeast. Components: Ingredients (g/L) Bacteriological peptone, 20 Yeast extract, 10 Glucose, 20 Quantity: 50-ág per liter Reconstitution: Preparation instructions 1. Suspend 50-ág in 1-áL of distilled water. 2.…
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Synonym(s): Europium doped yttria; Europium yttrium oxide; Red phosphor Empirical Formula: Y1.92Eu0.08O3 Linear Formula: Y1.92Eu0.08O3 Formula Weight: 230.85 Purity: 99% trace metals basis Melting Point: >1600 °C(lit.)
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Ytterbium(III) fluoride, anhydrous, REacton r, 99.99% (REO)
Thermo Scientific ChemicalsFormula: YbF3 Formula weight: 230.04 Purity: 99.99% (REO) CAS Number: 13760-80-0 UN Number: UN3288 Hazard Class: 6.1 Packing Group: III Harmonized Tariff Code: 2846.90 Hazard Statements: H331-H302-H312-H315-H319-H335 Toxic if inhaled. Harmful if swallowed. Harmful in…
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"Yeast Extract, for microbiology"
MilliporeSigmaGeneral description: Yeast extract is manufactured under controlled conditions to retain its vitamin content and other nutritive values such as free amino acids. It is rich in vitamins, especially those belonging to B complex and is often used to supply these factors in culture media at a…
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Ytterbium(III) chloride hydrate, REacton r, 99.99% (REO)
Thermo Scientific ChemicalsFormula: YbCl3 xH2O (x^=6) Formula weight: 279.40(anhy) Purity: 99.99% (REO) CAS Number: 19423-87-1 Harmonized Tariff Code: 2846.90 Hazard Statements: H315-H319-H335 Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation. Precautionary…
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Storage: room temp
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Y-Octalactone, >=97%, FCC, FG
MilliporeSigmaSynonym(s): γ-Octanoic lactone; 4-Hydroxy octanoic acid; Octano-1,4-lactone Empirical Formula: C8H14O2 Linear Formula: C8H14O2 Formula Weight: 142.20 MDL Number: MFCD00005402 Purity: ≥97% Boiling Point: …
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Yeast and Mold Sampler contains m-Green medium
MilliporeSigmaYeast and Mold Sampler provides a means for simple, fast and efficient analysis of water samples for yeast and molds. This technique eliminates the cumbersome and expensive hardware and materials associated with traditional testing techniques. The Test Sampler contains m-Green medium for recovery…
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Yttrium(III) chloride, ultra dry, 99.99% (REO)
Thermo Scientific ChemicalsFormula: Cl3Y Formula weight: 195.26 Purity: 99.99% (REO) CAS Number: 10361-92-9 Harmonized Tariff Code: 2846.90 Hazard Statements: H315-H319-H335 Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation. Precautionary Statements: …
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SIGMA Yeast malt agar, for microbiology
MilliporeSigmaApplication: Used for the isolation and cultivation of yeasts, molds and other aciduric microorganisms. Components: Ingredients (g/L): Peptic digest of animal tissue, 5.00 Yeast extract, 3.00 Malt extract, 3.00 Dextrose, 10.00 Agar, 20.00
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ALDRICH Ytterbium, chips, 99.9% trace metals basis
MilliporeSigmaEmpirical Formula: Yb Linear Formula: Yb Formula Weight: 173.04 MDL Number: MFCD00011286 Purity: 99.9% trace metals basis Boiling Point: 1196 °C(lit.) Melting Point: 824 °C(lit.) Density: 6.54 g/mL at 25 °C(lit.)
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Ytterbium(III) fluoride, anhydrous, REacton r, 99.9% (REO)
Thermo Scientific ChemicalsFormula: YbF3 Formula weight: 230.04 Purity: 99.9% (REO) CAS Number: 13760-80-0 UN Number: UN3288 Hazard Class: 6.1 Packing Group: III Harmonized Tariff Code: 2846.90 Hazard Statements: H331-H302-H312-H315-H319-H335 Toxic if inhaled. Harmful if swallowed. Harmful in…
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Ytterbium powder, -40 mesh, 99.9% (REO)
Thermo Scientific ChemicalsPurity: 99.9% (REO) CAS Number: 7440-64-4 UN Number: UN3089 Hazard Class: 4.1 Packing Group: II Harmonized Tariff Code: 2805.30 Hazard Statements: H228-H260 Flammable solid. In contact with water releases flammable gases which may ignite spontaneously. Precautionary…
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Yttrium Standard for AAS
MilliporeSigmaTraceCERT ® , 1000 mg/L Y in nitric acid RIDADR: UN 3264 8 / PGIII
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Ytterbium(III) bromide hydrate, 99.9% (REO)
Thermo Scientific ChemicalsFormula: YbBr3 xH2O Formula weight: 412.77(anhy) Purity: 99.9% (REO) CAS Number: 15163-03-8 Harmonized Tariff Code: 2846.90 Hazard Statements: H315-H319-H335 Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation. Precautionary Statements: …
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UNSPSC Code: 12352200
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Empirical Formula: F3Yb Linear Formula: YbF3 Formula Weight: 230.04 MDL Number: MFCD00049615 Purity: 99.98% trace metals basis Density: 4.01 g/mL at 25 °C(lit.)
