Buffers, 5.5 ± 0.15
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Acetate Buffer (1 M, pH 5.5)
Boston BioProductsComponents: Acetic Acid / Sodium Acetate(1 M), Water(Rest) Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. pH: 5.5 ± 0.15 Storage: Room Temp.
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MES Buffer (1 M, pH 5.5)
Boston BioProductsComponents: MES Monohydrate(1 M), Water(rest) Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. pH: 5.5 ± 0.15 Storage: Room Temp.
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MES Buffer (0.5 M, pH 5.5)
Boston BioProductsComponents: MES Monohydrate(500 mM), Water(rest) Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. pH: 5.5 ± 0.15 Storage: 2-8°C
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