Glycine is a non-chiral amino acid that can be synthesized in the body from the amino acid serine by Serine Hydroxymethyltransferase. Acts as an inhibitory neurotransmitter Shown to block NMDA-stimulated dopamine release in fetal mesencephalic cell cultures Increase NMDA-receptor…

Structure confirmed. Purity = 98%. Will ship with Certificate of Analysis (CoA)

Glycine is a non-essential amino acid. It is the only amino acid with no asymmetric carbon and thus is not chiral. It is the major inhibitory neurotransmitter. It is involved in the biosynthesis of the porphyrin rings of hemes and chlorophylls. Glycine is commonly used in buffer solutions, in…

CAS: 56-40-6 EC No: 200-272-2 MDL No: MFCD00008131 RTECS: MB7600000 Crystalline Molecular Formula: C₂H₅NO₂ MW: 75.07 Melting Point: 240° (decomposes)

For use in preparing electrophoresis buffers. Cell culture tested.

Glycine is commonly used as a component in Tris-glycine and Tris-glycine-SDS running buffers for polyacrylamide gel electrophoresis, a component of Towbin's transfer buffer for Western blots, a buffer substance in cryoenzymology, in osmotic pressure maintenance in isoelectric focusing of…

CAS: 56-40-6 EC No: 200-272-2 MDL No: MFCD00008131 RTECS: MB7600000 Powder Molecular Formula: C₂H₅NO₂ MW: 75.07 Melting Point: 240° (decomposes)

Glycine is a non-essential amino acid. Only amino acid with no asymmetric carbon. It is a major inhibitory neurotransmitter. Glycine is widely used as a buffer for a variety of immunological applications. Glycine is also used as an eluent in column chromatography. Glycine has been reported for…

CAS: 56-40-6 EC No: 200-272-2 MDL No: MFCD00008131 RTECS: MB7600000 Powder Molecular Formula: C₂H₅NO₂ MW: 75.07 Melting Point: 240° (decomposes)