Agaroses

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  • Agarose LE

    labForce (a Thomas Scientific Brand)

    Multi-purpose, high purity Green Choice, free from organic solvents Enhanced resolution and clarity Low EEO / increase electrophoretic mobility RNase, DNase and Protease free labForce Agarose LE is a highly purified agarose, suitable for a variety of molecular biology applications.…

  • Specialty Agarose

    labForce (a Thomas Scientific Brand)

    Agarose LM, Low melting point (< 65°C) Agarose 3:1, Blended agarose for small fragments Agarose HR, PCR grade for DNA fragments between 20-800 bp labForce's specialty agarose is the perfect choice when resolving small DNA/RNA fragments, isolating nucleic acids from gels or…

  • EZ Pack™ Agarose Tablets

    labForce (a Thomas Scientific Brand)

    Eliminates weighing Fast dissolving, just two minutes Environmentally friendly, free from organic solvents Consistent, reproducible gels Enhanced resolution and clarity Researchers trust labForce's Agarose LE to meet their electrophoretic needs for a variety of applications.…

  • Agarose LE, Molecular Biology Grade

    Thomas®

    Multi-purpose, high purity Green choice, free from organic solvents Enhanced resolution and clarity Low EEO / increased electrophoretic mobility RNase, DNase and Protease free Agarose LE is a highly purified agarose, suitable for a variety of molecular biology applications. It…

  • Agarose

    Bioline

    Bioline Agarose is ideally suited for routine analysis of nucleic acids by gel electrophoresis and blotting.

  • Agarose I

    Amresco

    Grade: Biotechnology A standard melting/gelling agarose, suitable for routine nucleic acid analytical/preparative applications. Agarose I™ has a low EEO for shorter electrophoretic runs without compromising resolution. Excellent for blotting techniques and general manipulations.  

  • Specialty Agarose

    Benchmark

    Benchmark’s specialty agarose is the perfect choice when resolving small DNA/RNA fragments, isolating nucleic acids from gels or performing in-gel manipulations. Available in three grades, LM, HR and 3:1, it will meet all your electrophoretic needs. Agarose LM – this low melt…

  • Agarose, Ultra Sieve

    IBI Scientific

    IBI Ultra Sieve Agarose is designed for molecular screening that provides high resolution electrophoresis of small DNA fragments and PCR products. Ultra Sieve agarose improves clarity of gels and enhances visualization, even at high concentrations. For best results, Ultra Sieve gels should be…

  • Agarose ME

    RPI (Research Products International)

    For DNA/RNA fragments >1000bp. Intermediate EEO.

  • Agar, High Gel Strength, Powder

    RPI (Research Products International)

    Purified high gel strength agar with excellent properties for tissue culture and microbiological work. Molecular Biology Grade.

  • Agarose, Low Melt

    RPI (Research Products International)

    Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: >200 g/cm 2 Gelling Temperature: 26-30°C Melting Temperature: <65°C Sulfate: <0.10% EEO: <0.10 DNase and RNase: None Detected

  • Agarose 3:1

    Amresco

    Grade: Biotechnology Agarose 3:1 HRB™ (High Resolution Blend), is a unique mixture of agarose forumulated to provide high resolution of small nucleic acids and PCR products. Specially designed for analysis of DNA fragments less then 1,000 bp, Agarose 3:1 HRB™ displays precise banding…

  • Molecular Biology Grade Agarose

    Axygen®

    Axygen® Agarose LE Is a low electroendosmosis agarose is suitable for analytical and preparative electrophoresis of nucleic acids. Axygen® Agarose LM Is a low melting gel allows for the recovery of undamaged nucleic acids below their denaturation temperature. Axygen®…

  • HEKTOEN Enteric Agar, Granulated

    MilliporeSigma

    For detecting and isolating pathogenic intestinal bacteria including Salmonella and Shigella in foodstuffs and other materials. Typical Composition: Peptones 15.0; sodium chloride 5.0; yeast extract 3.0; sucrose 14.0; lactose 14.0; salicin 2.0; sodium thiosulfate 5.0; ammonium iron(III) citrate…

  • Agarose, Molecular Biology Grade

    IBI Scientific

    IBI Molecular Biology Grade Agarose is highly refined and highly purified. Each lot is physically tested and verified for performance in its designated application. IBI applies strict testing parameters to ensure lot-to-lot consistancy. Store at room temperature. Protect from moisture. Light…

  • Agarose

    RPI (Research Products International)

    Molecular Biology Grade Agarose. High Purity for preparative and analytical electrophoresis of nucleic acids ≥1000bp. Forms a solid gel at low concentration. Product is RNase/DNase free. Gel Strength, 1%: ≥1200 g/cm 2 Gel Strength, 1.5%: ≥2700 g/cm 2 Gel Point: 35-37°C…

  • Agar powder

    BeanTown Chemical

    CAS: 9002-18-0 EC No: 232-658-1 MDL No: MFCD00081288 RTECS: AW7950000 Powder Molecular Formula: (C12H18O9)n

  • Agarose, Immunodiffusion Grade

    MP Biomedicals

    Finely granulated, dry white powder prepared from agar. Agarose is the most popular medium for immunoelectrophoresis because of the large pore size for rapid diffusion and for low background staining by Coomassie Blue G stain. The low EEO and high gel strength is specifically selected and tested…

  • EZ Pack™ Agarose Tablets

    Benchmark

    Eliminates weighing Fast dissolving, just two minutes Environmentally friendly, free from organic solvents Consistent, reproducible gels Enhanced resolution and clarity Researchers trust Agarose LE to meet their electrophoretic needs for a variety of applications. Now the same…

  • Agar, Phyto

    RPI (Research Products International)

    Specially selected and tested agar for use in plant tissue culture. High gel strength. Concentration of 5.0 g/L obtains a solid gel strength: (1600 g/cm 2 ).

  • Agarose

    MP Biomedicals

    Agarose is a purified linear galactan hydrocolloid isolated from agar or agar-bearing marine algae. Allows recovery of active DNA after separation, with minimal inhibition of restriction and ligation enzymes Suitable for both analytical and preparative electrophoresis procedures Good…

  • Agarose, Tablets

    RPI (Research Products International)

    Save time and labor preparing agarose gels for electrophoresis of nucleic acids. Just place the required number of tablets into a standard buffer, then mix and heat until completely dissolved. Tablet Weight Range: 485-515 mg Gel Strength, 1.5%: >1200 g/cm 2 Gelling Range: 36-39°C …

  • Agarose, Molecular Biology Grade, Low Melting Point

    IBI Scientific

    IBI Molecular Biology grade Low Melt Agarose is commonly used as a gel matrix when fragment recovery after electrophoresis is desired. It can also be used for preparing large DNA samples for plugs. Store at room temperature. Protect from moisture. Light Sensitive. LMP Agarose gels may be…

  • Agarose SFR™

    Electron Microscopy Sciences

    When agarose is placed in a buffer such as TAE (Tris/Acetate/EDTA) or TBE (Tris/Borate/EDTA), it is generally insoluble. However, when this agarose solution is heated, the agarose particles become hydrated and thus go into solution. This hydration process is time-dependent, and different types of…

  • HyAgarose™ HR Agarose, PCR Grade

    ACTGene, Inc.

    HyAgarose™ HR Agarose is a PCR grade, intermediate melting point agarose that efficiently separates small DNA fragments between 20 and 800 bp in length and yields ultra high resolution with high clarity and low background. It is suitable for the analysis of AFLP’s (Amplified Fragment…

  • Agarose, Genetic Technology Grade

    MP Biomedicals

  • Agarose, 25g

    Hoefer

    Ultra-Pure Molecular Biology 25g Gel Strength: ≥ 1200g/cm2 (1%) Gel Temperature: 36°C +/- 1.5°C (1.5%) EEO (-mr ): ≤ 0.13 Moisture Content: ≤ 10% Sulfate: ≤ 0.15% RNase/DNase: None Detected Store at: Room Temperature

  • Agarose LF

    Amresco

    Grade: PFGE

  • Agarose, Electrophoresis Grade

    MP Biomedicals

  • Agarose SS

    RPI (Research Products International)

    For DNA/RNA fragments >1000 bp. Ideal for separating larger molecules. DNAse/RNase free. Gel Strength, 1%: >1800 g/cm 2 Gel Strength, 1.5%: >3200 g/cm 2 Gelling Temperature: 35-37°C Melting Temperature: 87-89°C Sulfate: <0.12% EEO: <0.13%

  • Agarose 3:1

    RPI (Research Products International)

    Molecular Biology Grade. For DNA/RNA fragments 150-1500bp. Exceptional gel strength. DNase/RNase free. Gel Strength, 4%: ≥1400 g/cm 2 Gelling Temperature (4%): 32-28°C Melting Temperature (4%): 90°C Sulfate: <0.15% EEO: <0.13

  • Agarose II

    Amresco

    Grade: Biotechnology

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