Proprietary polyvinyl chloride (PVC) material formulation lightly powdered with premium-grade cornstarch is designed for outstanding performance integrity, elasticity, and comfort. An excellent alternative to latex, these gloves are ideal for various foodservice, catering, and light food processing applications.
Features & Benefits:
- Made with food-safe virgin PVC and premium plasticizer
- 100% latex and protein-free; smooth finish
- Uniformly powdered with U.S. Pharmacopeia (USP) grade cornstarch for easy donning
- Conforms to the hands, providing exceptional tactile sensitivity and softness for reduced hand fatigue
- Ambidextrous with beaded cuffs
- Meets FDA CFR Title 21 Part 177 for Safe Contact with Food Surfaces
- Manufacturing certified ISO 9001 for Quality Management Systems
- Manufactured in FDA-registered facilities on production lines utilizing medical-grade technology