Used in the food and beverage and other industries for measuring % sucrose by weight, these plain form hydrometers are available in various ranges from -5° to 71° Brix.
- Lead free ballast and glass
- Individually serialized
- Temperature standardization of 20°C
- Hand inspected by our U.S. quality team
- Packaged with a multi-language (English, French, German, Italian, Portuguese, and Spanish) Statement of Accuracy indicating accuracy traceable to NIST
- Note: Hydrometers should be stored in a clean, dry, safe place, and should not be subjected to extreme temperatures.