Used to identify bacteria-free plant tissue for use in tissue culture
pH: 5.5-6.5
Dehydrated Appearance: yellow to cream powder
Soluble in water
Contains:
- Casein Hydrolysate
- Magnesium Sulphate Heptahydrate
- Potassium Phosphate Monobasic
- Yeast Extract
- Sucrose
- Agar