For classifying yeasts based on carbon assimilation
Requires addition of a carbon source
pH: 5.4
Working Concentration: 6.7 g/L (single-strength) or 67 g/L (10X)
Dehydrated Appearance: off-white, homogeneous powder
Prepared Appearance: single-strength solution is colorless to very pale yellow agar; 10X solution is yellow agar
Soluble in water
Contains:
- Ammonium sulfate
- Monopotassium phosphate
- Magnessium sulfate
- Calcium chloride
- Sodium Chloride
- Histidine HCI
- Methionine
- Tryptophan
- Inositol
This product is sold for laboratory research use only.